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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This has a unique flavor and is an easy dish for a summer picnic. Great when the cukes are bursting out of the garden! Ingredients:
8 cups cucumbers (thinly sliced) |
1 tablespoon salt |
2 green onions (sliced) |
1 clove garlic (minced) |
2 1/2 tablespoons soy sauce |
2 tablespoons vinegar |
1 tablespoon vegetable oil |
1 tablespoon sesame seeds (toasted) |
1/8 teaspoon cayenne pepper |
Directions:
1. Place cucumbers in a colander, sprinkle with salt& toss.
2. Let stand for 30 minutes.
3. Rinse cucumbers& drain well.
4. In a large bowl, combine the onions, garlic, soy sauce, vinegar, oil, sesame seeds& cayenne.
5. Add cucumbers& toss to coat.
6. Cover& refrigerate until ready to serve.
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