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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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350 Best Vegan Recipes Ingredients:
1/2 cup orange juice |
1 garlic clove, finely minced |
1 tablespoon dijon mustard |
1/2 cup champagne vinegar |
1 tablespoon grated orange zest |
1 teaspoon sesame oil |
1 teaspoon toasted sesame seeds |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 pinch cayenne pepper |
3/4 cup olive oil |
Directions:
1. Pour orange juice into a small saucepan over medium-high heat and bring to a boil.
2. Reduce heat and add garlic and mustard and simmer until reduced by half. Remove from heat, let cool and transfer to blender.
3. Add vinegar, orange zest, sesame oil, sesame seeds, salt, pepper and cayenne and blend for 30 seconds to combine.
4. Drizzle in oil. Taste and adjust seasonings.
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