Sesame Chicken With Asparagus |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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I've made it quite a few times and love it. Ingredients:
2 boneless chicken breasts, chopped in 1 inch pieces |
2 tablespoons canola oil |
1 tablespoon sesame seeds, toasted |
8 -10 asparagus spears, sliced at 1-inch angles |
1 medium onion, sliced |
1 -2 tablespoon soy sauce |
Directions:
1. Add oil to pan and heat up. When hot, add chicken, then asparagus. Fast fry over hot flame until chicken is cooked and asparagus is almost crisp.
2. Add onion.
3. Cook until onion and asparagus are fried but still a bit crisp.
4. Add the soy sauce and sesame seeds. Plate it up over rice.
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