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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I often increase the portions of this recipe to serve a much larger number of people. But, as it is, it is perfect as a side dish for twoâ¦colorful and tasty. Ingredients:
1-1/2 cups shredded cabbage |
1/2 cup shredded carrots |
1/2 cup finely chopped sweet red pepper |
2 green onions, chopped |
1 tablespoon rice vinegar |
1 tablespoon sesame oil |
1 teaspoon lime juice |
1 teaspoon soy sauce |
1 teaspoon honey |
1 teaspoon sesame seeds, toasted |
Directions:
1. In a large bowl, combine the cabbage, carrots, pepper and onions. In a small bowl, whisk the vinegar, oil, lime juice, soy sauce and honey. Pour over vegetables and toss to coat.
2. Cover and refrigerate for at least 1 hour before serving. Just before serving, sprinkle with sesame seeds. Yield: 2 servings.
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