Semi-Homemade Oreo Cupcakes |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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A jazzed up version of boxed cupcake mix and store-bought icing. Ingredients:
1 (18 1/4 ounce) box devil's food cake mix |
1 (16 ounce) container buttercream frosting |
3 cups oreo cookies, crushed (divided) |
12 oreo cookies, cut in half |
3 eggs |
1/2 cup vegetable oil |
24 cupcake liners |
Directions:
1. Prepare the cake mix according to the instructions on the box (using eggs and oil). Stir in 1-1/2 cups of crushed oreos. Bake 17-22 minutes. While cupcakes are cooling, mix the remaining oreos into the icing. Ice the cupcakes, and top each one with an oreo half. Enjoy!
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