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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Serve this aromatic chilled dip with crackers and veggies. Caraway seed and chives contribute to the delicate flavor. Ingredients:
2 pounds small curd cottage cheese |
1/2 teaspoon caraway seed |
1 1/2 teaspoons white sugar |
1 teaspoon monosodium glutamate (msg) |
1/2 teaspoon ground white pepper |
1 tablespoon fresh chives, chopped |
1/2 teaspoon celery salt |
Directions:
1. In a large bowl, mix together cottage cheese, caraway seed, sugar, monosodium glutamate (MSG), white pepper, chives and celery salt. Allow the mixture to chill in the refrigerator 8 to 12 hours, or overnight, before serving.
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