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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A variety of savory butter recipes for use in sandwiches, potatoes, seafood, breads, vegetables, meat and fish. Ingredients:
1/4 cup butter, soft |
1/2 teaspoon curry powder |
1 teaspoon lemon juice |
2 tablespoons horseradish |
1 teaspoon dry mustard |
1 tablespoon parsley |
1/4 cup blue cheese |
1/4 teaspoon worcestershire sauce |
1 tablespoon chopped chives or 1 tablespoon green onion |
1/4 teaspoon lemon juice |
1 1/2 teaspoons thyme |
1 tablespoon chopped parsley |
1 tablespoon minced onion |
1 tablespoon lemon juice |
1/2 teaspoon prepared mustard |
1/8 teaspoon celery salt |
Directions:
1. Cream butter until soft.
2. Add your choice of ingredients.
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