Seared Spicy Tuna Steaks

Prep Time: 5 Minutes

Cook Time: 6 Minutes

Ready In: 11 Minutes

Servings: 4

Spiced tuna steaks seared in a pan. Leftovers make a great tuna salad!

Ingredients:

20 ounces tuna steaks 4 steaks

olive oil

1/2 teaspoon coarse sea salt

1/2 teaspoon ground black pepper

1/2 teaspoon old bay seasoning

1/2 teaspoon garlic powder

1 pinch hot pepper flakes

Directions:

1. Mix the spices together.Season steaks
2. Drizzle with olive oil.
3. Place steaks in a hot heavy bottom pan over medium-high heat.
4. Lower heat to medium.
5. Cook 4 minutes until well browned on one side. And can be removed from pan with ease.
6. Turn over & cook 2-3 minutes more.
7. If you like it well done by all means do cook a couple minutes more.

By RecipeOfHealth.com