24 yellow tomato gazpacho with shrimp Recipes

  • Grilled Shrimp Gazpacho with Fresh Mozzarella-and-Prosciutto Sandwiches
    frozen peeled and deveined shrimp, thawed and
    12 More
    frozen peeled and deveined shrimp, thawed, olive oil, divided, garlic cloves, chopped and divided, kosher salt, freshly ground black pepper, tomatoes, halved, red, orange , or yellow bell pepper, cut into long pieces, red onion, cucumber, peeled and cut into chunks, thick slices artisan whole grain bread, divided, fresh lemon juice, fresh mozzarella, thinly sliced, prosciutto slices (about 2 oz)
    32 min, 13 ingredients
  • Prawn Gazpacho
    tiger shrimp or 1 lb prawns, peeled, garlic, chopped and
    11 More
    tiger shrimp or 1 lb prawns, peeled, garlic, chopped, red wine vinegar, lemon , juice of, roma tomatoes, olive oil, green bell pepper, chopped, yellow bell pepper, chopped, cucumber, peeled ,seeds removed,chopped, green onion, chopped, jalapenos , seeds removed and minced, fresh cilantro, chopped ,reserving some for garnish, lemon, cut into wedges for garnish
    20 min, 13 ingredients
  • Gumpacho (A Gumbo-Gazpacho Fusion) Gumpacho (A Gumbo-Gazpacho Fusion)
    olive oil, yellow onions, chopped, minced garlic and
    15 More
    olive oil, yellow onions, chopped, minced garlic, white wine , or to taste, potatoes , cut into long french fry-shaped strands, olive oil, salt and ground black pepper to taste, sausages, sliced, chicken stock, tomato sauce, cooked shrimp, peeled and deveined, roma (plum) tomatoes, sliced, cucumber, cubed, whole green chile peppers, drained, chili powder , or to taste, chopped fresh parsley, crushed bay leaf, celery seed
    2 hour , 18 ingredients




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