238 worms dirt hijiki Recipes

soy sauce, short grain brown rice or 2 cups brown basmati rice, rinsed well, carrot, grated, sea salt, apple juice, dried hijiki seaweed

chocolate cream-filled sandwich cookies, instant chocolate pudding mix, milk, gummy worms candy

pretzel, teddy grahams honey graham snacks, dry roasted peanuts, m &, gummy worms

marshmallows or 3 cups miniature, margarine (can be light) or 1/4 cup butter (can be light), vanilla, gummy worms , can be cut in half, crisp rice cereal (rice krispies)

butter, softened, chopped pistachios, brown sugar, dried cranberries, chopped dried apricots, ground cardamom, tart apples, gummy worms

unsweetened apple juice, orange juice, thawed lemonade concentrate, water, gummy worms, lemon-lime soda, chilled

butter, softened, cream cheese, softened, sugar, instant vanilla pudding mix, milk, chocolate sandwich cookies with creme filling

instant french vanilla pudding mix, milk, sugar, cream cheese, softened, butter, softened, chocolate cream-filled sandwich cookies, crushed (divided )

chocolate sandwich cookies, butter, melted, instant vanilla pudding mix, milk, cream cheese

oreo cookies, cream cheese, softened, butter, softened, sugar, instant vanilla pudding mix, cold milk, new flowerpot (8 x 10 inches), silk flowers, candy gummy worms

dried hijiki seaweed, water, firm tofu, sesame oil, soy sauce or 1 tbsp tamari, sesame oil, fresh ginger, grated, rice vinegar, sea salt, carrots , julienned, scallions, sliced thinly,sprinkled with, sea salt, and pressed lightly

dried hijiki seaweed, washed and rinsed, water , for rinsing and soaking, toasted sesame oil, carrot , julienned, dried shiitake mushroom, soy beans, shelled (edamane), aburage, cut thin, konnyaku, cut in small pieces, kombu dashi, cut in small, thin pieces, low-sodium kikkoman soy sauce, sugar, mirin, sea salt (optional), toasted sesame seeds (for garnish )

dried hijiki seaweed, grapeseed oil, salmon pieces, skin on, salt and pepper, butter, leeks, cut into rings, preserved ginger, rice vinegar, mirin, fish stock, olympia oysters, shiso

sake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced

cranberry juice, chilled, apple juice, chilled, carbonated lemon-lime beverage, chilled, gummy worms, ice cube , molds (halloween molds)

food cake mix, cola, eggs, canola oil, ready-to-spread white frosting, orange extract, powdered sugar , sifted, candy worms, chocolate cookies, crushed

good quality sour gummy worms, milk chocolate, semi-sweet chocolate, crushed oreo cookies with filling about 3 cups, corn syrup

hijiki seaweed, olive oil, minced garlic, minced ginger, diced jalapeno, shallot, chopped, soy sauce, mirin, rice wine vinegar, mayonnaise, sesame oil, sliced lap cheong ( chinese sausage), olive oil, garlic, chopped, shallot, chopped, fresh spinach, salt and freshly ground black pepper, oysters, mizuna , for serving, lemon wedges, for serving