93953 worlds vegetable dip Recipes

peeled beetroot , (or kumera/sweet potato, zucchini/courgette ribbons, pumpkin, carrot, cut veg into paper thin slices, also use herbs such as basil leaves (rinsed and dried ), vegetable oil for deep frying, dipping sauces of choice

mayonnaise, curry powder, crushed garlic, tarragon vinegar, grated onion, prepared horseradish

mayonnaise, sour cream, beau monde seasoning, dried dill weed, dried parsley, minced onion

vegetable oil, skinless, boneless chicken breast halves - cubed, shredded mozzarella cheese, shredded cheddar cheese, condensed cream of chicken soup, hot yellow banana pepper, chopped

vegetable oil, onion, diced, lean ground beef, taco seasoning mix, garlic, minced, water, flour tortilla , cut into strips resembling tombstones, melted butter , or as needed, chili powder , or as needed, vegetarian refried beans, sour cream, salsa, black beans, drained and rinsed, shredded cheddar cheese, green onions, chopped, fresh cilantro, chopped (optional)

vegetable oil, sliced shallots (about 4 oz), mayonnaise, sour cream, blue cheese, room temperature

vegetable oil, soy sauce, fresh lime juice, superfine granulated sugar, all-purpose flour, sesame seeds, beer (not dark ), green beans, trimmed

sugar, vegetable oil, eggs, molasses, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, sugar, white chocolate chips, shortening

vegetable oil, ground chuck, taco seasoning mix (i use old el paso), salsa (i use chi-chi s brand), velveeta cheese, cubed, sour cream, red onion, chopped, garlic clove, minced

vegetable soup mix, sour cream, mayonnaise, lemon juice, chopped frozen spinach, thawed & squeezed dry, water chestnuts, drained & chopped

vegetable oil, flour, paprika, poultry seasoning, cayenne pepper, allspice, buttermilk, boneless skinless chicken thighs, chicken tenderloins, salt and pepper

vegetable oil, garlic cloves, minced, hoisin sauce, fish sauce, sugar, chili paste or 1 tsp hot bean paste, chicken broth, chopped dry-roasted unsalted peanuts

mayonnaise (i use salad dressing), sour cream, onion flakes (or fresh finely minced ), dill weed, parsley, hidden valley original ranch dressing (the dry kind in the packages)

unsweetened vanilla chips, vegetable oil, unsweetened carob chips, vegetable oil

heavy cream, sour cream, fresh lemon juice, blue cheese, crumbled, scallions, finely chopped, garlic powder, kosher salt and freshly ground pepper, vegetable oil, for frying, all-purpose flour , for dredging, beets (1 red, 1 yellow), peeled and sliced 1/8-inch thick, kosher salt, sweet potato, peeled and sliced 1/8-inch thick

vegetable oil (for frying ), mayonnaise, ponzu, chopped fresh cilantro, grated peeled fresh ginger, fresh lime juice, more) of cayenne pepper, cleaned calamari, thawed if frozen , bodies cut crosswise into 1/4-inch-thick rings, tentacles left whole, all purpose flour

vegetables to dip (such as carrot sticks, steamed broccoli florets, jicama and cauliflower), fully cooked sausages (such as bratwurst or kielbasa), sweet chutney, hot chutney