157 with almonds and blue cheese Recipes
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strawberries (washed and hulled , from 1-lb container) and7 Morestrawberries (washed and hulled , from 1-lb container), balsamic vinegar (plus extra for berry puree), fruity extra virgin olive oil, sugar, salad greens (baby bitter greens mixture i.e spinach, arugula, mache, watercress or all spinach 5 oz), remaining strawberry, sliced, packaged oven-roasted sliced almonds, wisconsin blue cheese, crumbled25 min, 8 ingredients
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flour, walnuts, ground, sugar, salt, dry mustard and13 Moreflour, walnuts, ground, sugar, salt, dry mustard, cayenne pepper, unsalted butter, cold cut into cubes, milk, olive oil, onion, finely diced, salt, cranberries (fresh or frozen ), sugar (optional, but i always use it ), almonds, toasted (chopped or sliced ), fresh thyme, minced, eggs, heavy cream (no substitutes), blue cheese, crumbled (i use the whole 4 oz package)55 min, 18 ingredients
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red onion, finely chopped, fresh ground black pepper and6 Morered onion, finely chopped, fresh ground black pepper, kosher salt, dried cranberries, satsuma oranges, peeled & separated (can sub fresh mandarin oranges), sliced almonds, toasted, blue cheese, crumbled, poppy seed dressing or 1/2 cup raspberry salad dressing10 min, 9 ingredients
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heads butter lettuce (1 1/4 to 1 1/3 lb. total ) and7 Moreheads butter lettuce (1 1/4 to 1 1/3 lb. total ), shelled cooked tiny shrimp, tomatoes (1/2 in. wide , if available), roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes), firm-ripe asian, comice , or bosc pears (about 1/2 lb. each), lemon juice or rice vinegar, blue cheese dressing, fresh-ground pepper8 ingredients
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shortcrust pastry dough (enough pastry to fit a 13-inch x... and10 Moreshortcrust pastry dough (enough pastry to fit a 13-inch x 9-inch pyrex baking dish), olive oil, butter, red onions, halved, thinly sliced (about 2 lb), balsamic vinegar, dried herbes de provence (or a mixture of your favourite herbs), salt (or to taste), freshly-cracked black pepper (or to taste), dried cranberries, halved, crumbled blue cheese (about 4 oz), sliced almonds (about 4 oz)1 hour 30 min, 11 ingredients
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loosely packed baby greens or 8 cups baby spinach leaves and10 Moreloosely packed baby greens or 8 cups baby spinach leaves, fresh blueberries, blue cheese, crumbles, sliced red onion, extra virgin olive oil, orange juice, fresh lemon thyme leaves, minced shallot (optional), sea salt, fresh ground black pepper, toasted almond , slivered10 min, 11 ingredients
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Chicken Salad with Fresh Peaches and Blue Cheesewhite wine vinegar, orange juice, honey, kosher salt and7 Morewhite wine vinegar, orange juice, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped romaine lettuce, crumbled blue cheese, coarsely chopped cooked chicken breast, chopped peeled peaches (about 2 medium), chopped smoked almonds22 min, 11 ingredients
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Roasted Beet Salad with Blue Cheese (Michael Chiarello)yellow beets (about 1 lb), stems trimmed off and10 Moreyellow beets (about 1 lb), stems trimmed off, red beets (about 1 lb), stems trimmed off, extra-virgin olive oil, salt and freshly ground black pepper, baby leaf spinach, whole piece blue cheese (frozen ), toasted almonds, tangerine juice , or orange juice, lemon juice, salt and pepper, extra-virgin olive oil1 hour 40 min, 11 ingredients
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Salad W. Dried Cherries, Granny Apples, Blue Cheese, Dijonmixed spring greens , torn if necessary and12 Moremixed spring greens , torn if necessary, romaine lettuce , cut into 1-inch pieces, granny smith apple, with peels cored, sliced thin, cut into thirds, dried cherries, sliced almonds, red onion, sliced thin, if too strong slice and soak in a bowl of ice water for 5 minutes, crumbled blue cheese, fresh lemon juice, dijon mustard, olive oil, salt, fresh ground black pepper, sugar30 min, 13 ingredients
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No-Fuss Blue Cheese and Pear Salad With Apricot Nectar Dressingapricot nectar (kerns canned ), olive oil and10 Moreapricot nectar (kerns canned ), olive oil, white wine vinegar, dijon mustard, salt, scallions, finely chopped, dried apricot, snipped, ripe bartlett pears, cored and cut into wedges, mixed salad greens , torn, radicchio, finely shredded, blue cheese, cut into wedges, toasted almond, coarsely chopped1 hour , 12 ingredients
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Green Salad with Roasted Pears and Blue Cheese (Melissa d'Arabian)pears, cored, peeled, and diced, olive oil, divided and7 Morepears, cored, peeled, and diced, olive oil, divided, kosher salt and freshly ground black pepper, head red or green lettuce, washed and dried, red wine vinegar, dijon mustard, almonds, toasted, green onions, finely chopped, crumbled blue cheese28 min, 9 ingredients
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Spicy Nut Salsa with Blue Cheesehazelnut oil or olive oil, dry mustard, ground allspice and6 Morehazelnut oil or olive oil, dry mustard, ground allspice, hazelnuts, coarsely chopped, pecan pieces, almonds, coarsely chopped, chopped celery, crumbled gorgonzola cheese or blue cheese (about 5 1/2 oz), honey9 ingredients
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Washington Blue Saladapple juice, apple peeled and chopped, apple cider vinegar and8 Moreapple juice, apple peeled and chopped, apple cider vinegar, cornstarch, head lettuce, red leaf lettuce, almonds toasted, cheddar cheese shredded, blue cheese crumbled, red bell pepper sliced, boneless skinless chicken breast grilled11 ingredients
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Gorgonzola Fig Bites With Toasted Almondsfresh figs, gorgonzola or another blue cheese and4 Morefresh figs, gorgonzola or another blue cheese, olive oil , preferably extra virgin, freshly ground black pepper to taste, almonds, toasted or 6 whole marcona almonds, chopped, honey , optional6 ingredients
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