1039 wine vinegar dressing garlic Recipes

wine vinegar, vegetable oil, salt, pepper, garlic cloves, grated parmesan cheese

garlic clove, minced, plain nonfat yogurt, low-fat mayonnaise, dijon mustard, anchovy paste, red wine vinegar, worcestershire sauce, grated parmesan cheese, fresh ground pepper

garlic cloves, onions, chopped, sugar, soy sauce, rice wine vinegar, vegetable oil, sesame oil, toasted sesame seeds

ripe tomato, quartered, green onion , cut into 1 inch pieces, garlic, red wine vinegar, liquid honey, fresh parsley, chopped, olive oil, anchovy paste, paprika, salt, fresh asparagus , tough ends broken off, red onions, very thinly sliced, pitted ripe olives, chopped (optional)

garlic clove, minced and mashed to a paste with 1/4 tsp salt, dijon-style mustard, fresh lemon juice, white-wine vinegar, olive oil, sour cream, crumbled blue cheese (about 3 oz) plus additional to taste if desired

garlic cloves, finely chopped (or the easy stuff that comes in the tube), dried oregano, worcestershire sauce, extra virgin olive oil , preferably spanish, white wine vinegar, fresh lemon juice, salt, fresh ground pepper

wine, vinegar, dijon mustard, olive oil, dried oregano, dried parsley, garlic, minced

fresh broccoli florets, sweet yellow pepper , cut into 1-inch pieces, sweet orange pepper , cut into 1-inch pieces, red onion, cut into 1/4-inch wedges, halved cherry tomatoes, olive oil, red wine vinegar, dijon mustard, garlic cloves, minced, dried oregano, sugar, salt, pepper

garlic clove, dry mustard, ground black pepper, onion salt, white pepper, red wine vinegar, worcestershire sauce, tabasco sauce, sour cream, mayonnaise, buttermilk, blue cheese

garlic, coarsely chopped, red wine vinegar, salt, black pepper, freshly ground, cayenne, olive oil, anchovy fillets or 1 tsp paste, chopped

garlic cloves, grated fresh ginger, soy sauce, red wine vinegar, sugar, water

garlic powder, rice wine vinegar, lemon juice, asiago cheese or 2 tbsp cheese, of your choice, dried basil, leaves fresh basil, chopped italian parsley or 2 tbsp regular parsley, light olive oil, toasted sesame oil, black pepper

garlic , smashed, kosher salt, extra-virgin olive oil, shallot or 3 tbsp red onion, minced, red bell pepper, minced, carrot, peeled finely grated, white wine vinegar, minced fresh flat leaf parsley, water, freshly ground black pepper

garlic cloves, crushed, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, celery salt, dry mustard, dill weed, dried oregano, dried basil, scallions, minced fine, lemon juice

garlic cloves, crushed, sugar, dry mustard, salt, sour cream, red wine vinegar, oil, chopped parsley, fresh coarse ground black pepper

garlic, halved, head belgian endive (about 1/4 lb), torn red leaf lettuce (about 1 head ), torn boston lettuce (about 1 small head ), purple onion , cut into thin vertical slices, raspberry or red wine vinegar, water, olive oil, salt, pepper

garlic,minced, olive oil, white wine vinegar, dijon mustard, honey, dried tarragon leaves, salt and pepper

garlic, dill, tarragon, parsley, salt, pepper, dijon mustard, rice wine vinegar, olive oil