32 whole wheat sourdough yeast Recipes

water, sugar, instant potato flakes, warm water, sugar, canola oil, salt, wheat germ, whole wheat flour, instant yeast, bread flour

soaker, millet, bulgur, whole flax seeds, kamut kernels, poppy seeds, chia seeds, black quinoa, black sesame seeds, amaranth, craisins, dough, recently fed sourdough starter, lukewarm water, brown sugar, unbleached bread flour (plus more for kneading), potato flour (not potato starch), teff flour, whole wheat bread flour, instant yeast, toasted sesame oil, salt

whole foods 365 organic all-purpose flour, king arthur whole wheat flour, water, hard alcoholic cider (alcoholic), salt, instant dried yeast, sourdough starter, dried apples, finely minced

unsweetened pineapple juice, whole grain wheat flour or 1/2 cup whole grain rye flour, unbleached all-purpose flour, water (bottled or purified), cider vinegar (optional)

warm water, active dry yeast, warm water, old sourdough starter, brown sugar, maple extract, flour, whole wheat flour, gluten flour, salt, ground cinnamon, ground nutmeg, buttermilk powder, honey (for boiling )

raw quinoa, water, oatmeal, water, milk, yeast, warm water, honey, vegetable oil, powdered milk, sourdough starter (optional), bread flour, salt (to taste), whole wheat flour, raw quinoa (for sprinkling on top of loaf)

rye flour, bread flour, whole wheat sourdough starter, water at room temperature, salt, bread flour, whole wheat flour, rye flour, instant yeast, dark brown sugar, cocoa powder, bread crumbs ( any kind , dried old bread works), salt, sunflower seeds, pumpkin seeds, caraway , anis, or funnel seeds ( optional), instant coffee, dark corn syrup, molasses, olive oil or other vegetable oil, milk or butter or combination of the two, honey, water

sourdough starter, warm water, unbleached white flour, dry yeast, warm water, honey, salt, soft butter, whole wheat flour , or a combination of unbleached white and whole wheat to taste., egg for glaze

yeast, lukewarm water, sourdough starter, salt, honey, melted butter, barley flour, whole wheat flour, all-purpose flour