109278 whole wheat blueberry buckle cake Recipes

white whole wheat flour, granulated sugar, baking cocoa, baking soda, salt, vegetable oil, white vinegar, vanilla, cold water, butter, semi-sweet chocolate chips, milk, powdered sugar

low-fat milk, oats, whole wheat flour, whole wheat pastry flour, cinnamon (optional), baking powder, baking soda, salt, flax seed, water, unsweetened applesauce, vanilla, sugar, frozen blueberries

whole wheat flour, wheat germ, baking soda, cinnamon, brown sugar, salt, buttermilk, egg, honey, vanilla, canola oil, dried blueberries

water (70o to 80o), olive oil, honey or maple syrup, salt, ground flaxseed, nonfat dry milk powder, king arthur unbleached white whole wheat flour, old-fashioned oats, vital wheat gluten, active dry yeast, dried blueberries or cranberries, chopped walnuts, toasted, olive oil

skim milk, applesauce, vanilla, egg whites, whole-wheat flour, sugar, baking powder, salt, blueberries

brown sugar, ground cinnamon, skim milk, vegetable oil, honey, egg, all-purpose flour, whole wheat flour, baking powder, salt, frozen blueberries

egg, skim milk, canola oil, whole wheat flour, white flour, sugar, baking powder, salt, blueberries

whole wheat flour, baking soda, buttermilk, egg whites, lightly beaten, vegetable oil, honey, blueberries, fresh or frozen

brown sugar, cinnamon, skim milk, vegetable oil, honey, egg substitute, flour, whole wheat flour, baking powder, salt, blueberries, fresh or frozen (thawed and drained )

chopped pecans, whole wheat flour, splenda sugar substitute, divided, light butter or 3 tbsp margarine, plus, light butter or 1/3 cup margarine, melted,divided, oat flour, baking soda, grated lemons , zest of, baking powder, salt, nonfat sour cream, eggs, blueberries

all-purpose flour, whole wheat flour, brown sugar, baking powder, baking soda, cold butter, fat buttermilk, fresh blueberries, sugar

bisquick, whole wheat flour, milk, eggs, cinnamon, canned blueberries, drained and rinsed

whole wheat pastry flour, baking soda, salt, baking powder, egg, skim milk, vegetable oil, nonfat yogurt, blueberries (or fruit of your choice)

whole wheat flour, sugar (1/2 & 1/2 splenda), baking powder, baking soda, vanilla extract, cinnamon, salt (i use himalayan , but you can use the regular), milk (1% or non-fat ), canola oil, egg, lightly beaten, blueberries

egg whites, cream of tartar, granulated sugar, whole wheat pastry flour, all-purpose flour, powdered sugar, baking powder, pure vanilla extract, almond essence, strawberries, whipping cream

unsalted butter, room temperature, honey, eggs, pumpkin puree, pure vanilla extract, whole wheat pastry flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, buttermilk, room temperature

whole wheat flour, all-purpose flour, brown sugar, baking powder, baking powder, ground cinnamon, ground allspice, salt, fat-free buttermilk, canola oil, unsweetened applesauce, egg, lightly beaten, fresh blueberries or 1 cup frozen blueberries

unsweetened applesauce, skim milk, splenda granular, sugar substitute, vanilla extract, eggs, whole wheat flour, cinnamon, baking soda, baking powder, salt, frozen blueberries