127950 whole boneless ham pastry crust Recipes

yukon gold potatoes, sliced, tub light cream cheese spread with chive and onion, milk, shredded parmesan cheese, snipped fresh tarragon or 1/2 tsp. dried tarragon, crushed, cooked boneless ham , cut in bite-sized slices, fresh asparagus spears, trimmed, cut in 2 to 3-inch pieces, tarragon sprigs (optional)

yukon gold potatoes, sliced, tub light cream cheese spread with chive and onion, milk, shredded parmesan cheese, snipped fresh tarragon or 1/2 tsp. dried tarragon, crushed, cooked boneless ham , cut in bite-sized slices, fresh asparagus spears, trimmed, cut in 2 to 3-inch pieces, tarragon sprigs (optional)

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

fully cooked boneless ham (4 to 5 lb), water, orange marmalade, prepared mustard, ground ginger

boneless fully cooked ham (4 to 6 lb), water, divided, brown sugar, soy sauce, ketchup, ground mustard, undrained crushed pineapple, cornstarch

boneless fully cooked ham (3 to 4 lb), apple jelly, prepared mustard, ginger ale, divided, cherry pie filling, cornstarch

boneless fully cooked ham (3 lb), sugar, cornstarch, salt, orange juice, water, lemon juice, butter, grated orange peel, grated lemon peel

brown sugar, ground mustard, prepared horseradish, cola, divided, fully cooked boneless ham (5 to 6 lb), cut in half

fully cooked boneless ham (3 lb), brown sugar, prepared mustard, peach preserves

ham, parmesan cheese (grated ), sage (torn), fresh cracked pepper, boneless skinless chicken breast halves, olive oil (as needed), dry white wine

cooked boneless ham, sweet and sour sauce, light corn syrup, zesty italian salad dressing

pre-cooked boneless ham, sweet butter, maple syrup, bourbon whiskey, brown sugar, nutmeg, cinnamon, dry mustard, pineapple juice, orange, sliced thin, candied ginger, green apples, peeled, pitted and cut into bite-sized chunks, dark raisin, vanilla, apple pie spice

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.

fully cooked , boneless ham, honey, dijon mustard, mandarin oranges in light syrup

mayonnaise, sweet pickle relish, salt, freshly ground black pepper, cooked smoked boneless ham, finely diced (about 6 cups), onion, finely diced (about 1/2 cup), green bell pepper, cored, seeded and finely diced (about 1 cup), stalks celery, finely diced (about 1 cup)

fully cooked boneless ham, unsweetened crushed pineapple undrained, brown sugar, cornstarch, salt, lemon juice, yellow mustard

apple jelly, no-salt-added tomato sauce, cider vinegar, ground red pepper, lean , boneless ham steak (about 1/2 inch thick), vegetable cooking spray

fully cooked boneless ham, brown sugar, prepared mustard, orange juice