1041 white wine sauce mustard Recipes

all-purpose flour, salt, black pepper, whole chicken legs (2 lb total ), vegetable oil, chopped shallots (2 large), dry white wine, low-sodium chicken broth, whole-grain or coarse-grain mustard, chopped fresh dill

boneless skinless chicken breasts, salt & pepper, butter, chopped onion, thyme, red wine vinegar, white wine, chicken stock, tomato paste, heavy cream, dijon mustard, parsley (to garnish )

pork chops, flour, salt, allspice, butter, chopped green onions, cornstarch, white wine, beef broth, brown mustard, salt, pepper

prechopped red bell pepper, canola mayonnaise, kosher salt, black pepper, green onions, chopped, egg, lightly beaten, egg yolk, lightly beaten, panko breadcrumbs, divided, lump crabmeat, drained and shell pieces removed, olive oil, divided, canola mayonnaise, reduced-fat sour cream, chopped fresh parsley, dijon mustard, white wine vinegar, groun red pepper

boneless chicken breasts (halved, with skin , about 2 lbs), vegetable oil, white wine, chicken broth, all-purpose flour, water, whole grain mustard, unsalted butter (optional), salt, pepper

yukon gold potatoes, peeled and halved, garlic, peeled and sliced, mayonnaise, white wine vinegar, olive oil, sambal oelek (thai chile paste) or plain hot sauce, salt and freshly ground black pepper to taste, chopped cornichons, washed and cut mustard greens

salmon fillets, soy sauce, dry white wine, lemon juice, dijon mustard, olive oil, fresh spinach, coarsely chopped, lemon peel, finely shredded (optional)

honey, dijon mustard, orange juice, chopped fresh tarragon, cider vinegar, white wine, worcestershire sauce, onion powder, butterfly pork loin chops (1/2 inch thick )

dijon mustard, brown sugar, seedless blackberry jam, freshly ground black pepper, smoked, bone-in ham shank, trimmed, apple cider, dry white wine, seedless blackberry jam, dijon mustard, fresh lemon juice

dry white wine, green onion, chopped, thick skinless salmon fillets, whipping cream, dijon mustard, chopped green onion tops

sea bass fillets, about 1 - 1 1/2 inches thick, white cooking wine, dijon mustard, extra virgin olive oil, honey, juice of 1/2 lemon, worcestershire sauce, ground black pepper

fat-trimmed skirt steak (about 1 1/4 lb.), butter or margarine, coarse-grain dijon mustard, dry vermouth or dry white wine, worcestershire, watercress, rinsed and crisped

dijon mustard, garlic cloves, finely chopped, white wine vinegar, soy sauce, honey, rosemary, paprika, salt, pepper, beef tenderloin or 2 lbs tri-tip steak, well trimmed, sized onions, cut into quarters

french bread , loaf, fresh mushrooms, sliced, chopped fresh oregano or 1/2 tsp dried oregano, pepper, butter or 1/4 cup margarine, melted, dry white wine or 2/3 cup milk, chopped cooked ham, shredded swiss cheese, shredded monterey jack cheese, chopped green onion, eggs, milk, spicy brown mustard, pepper, hot sauce , to taste, sour cream, grated parmesan cheese, fresh oregano sprig, fresh canned mushroom slices

frozen tangerine juice concentrate, thawed, shallots, minced, dry white wine, dijon mustard, chopped fresh rosemary, chopped fresh parsley, fresh thyme leave, reduced sodium soy sauce, tabasco sauce or 1 tsp hot sauce, boneless skinless chicken breast halves, fresh ground pepper

chicken drumsticks or 4 -5 pork ribs, honey, soy sauce, sake or 1 tbsp white wine, coarse grain mustard

chicken breasts, skinless and boneless, olive oil, butter, green scallions, sliced, garlic clove, minced, white wine, heavy cream, dijon mustard, salt and pepper

olive oil, minced shallots (about 3 large), minced garlic, dry white wine, fat-free , less-sodium chicken broth, lemon juice, halibut fillets, dijon mustard, capers