1078 white wine clam Recipes

  • Creamy Clam Bisque
    chopped onion, butter or 2 tbsp margarine, flour, pepper and
    5 More
    chopped onion, butter or 2 tbsp margarine, flour, pepper, dry white wine, minced clams or 2 cans chopped clams, half-and-half, egg yolk, paprika
    25 min, 9 ingredients
  • Yam and Clam Bisque
    olive oil, smoked bacon (your favorite will do) and
    12 More
    olive oil, smoked bacon (your favorite will do), onion, diced, celery, diced, garlic clove, minced, salt and black pepper, white wine, peeled and cubed (red skinned sweet potatoes ), potato, peeled and cubed (about 1 small), clam juice, tabasco sauce (optional), salt, half-and-half, baby clams, drained
    35 min, 14 ingredients
  • Manhattan Clam Chowder
    bacon, chopped, chopped clams (i use canned ), clam juice and
    11 More
    bacon, chopped, chopped clams (i use canned ), clam juice, dry white wine (chardonnay), onion, chopped, carrots, medium size, diced, stalks celery, chopped, garlic cloves, minced, dried thyme, dried parsley, canned whole tomatoes , drained then chopped, tomato paste, potatoes, peeled and diced, tabasco sauce (optional)
    45 min, 14 ingredients
  • Linguine With Clam Sauce
    linguine, butter, olive oil, garlic cloves (pressed ) and
    7 More
    linguine, butter, olive oil, garlic cloves (pressed ), red pepper flakes, clam juice, white wine, baby clams, fresh parsley (chopped ), parmesan cheese, black pepper
    30 min, 11 ingredients
  • Capellini with Clams Capellini with Clams
    olive oil, garlic, minced and
    6 More
    olive oil, garlic, minced, very small clams , such as new zealand cockles, scrubbed, dry white wine, fish stock or clam juice, capellini pasta, chopped parsley leaves, salt and pepper
    30 min, 8 ingredients
  • My Very Best Clam Chowder My Very Best Clam Chowder
    flour, butter, chopped yellow onion and
    9 More
    flour, butter, chopped yellow onion, russet potato, peeled & diced, minced clams, in liquid, bottled clam juice, heavy whipping cream, white wine, better than boulion clam base, salt & pepper, bread , scooped out into bowls,to serve in, parsley, to garnish
    45 min, 12 ingredients
  • Southwestern Clam Chowder Southwestern Clam Chowder
    anaheim chilies (or substitute green peppers) and
    11 More
    anaheim chilies (or substitute green peppers), thick cut bacon (chopped ), chopped canned clams, onion (chopped ), yukon gold potatoes (peeled & chopped ), flour (or 1 tsp guar gum), clam juice, frozen corn, bay leaf, white wine (sauvignon blanc), oat milk (or substitute half and half), green onions (chopped )
    55 min, 12 ingredients
  • Linguine with Red Clam Sauce Linguine with Red Clam Sauce
    olive oil, garlic, chopped, dry white wine, dried thyme and
    8 More
    olive oil, garlic, chopped, dry white wine, dried thyme, dried red-pepper flakes, canned crushed tomatoes in thick puree (1 28-oz can), bottled clam juice, salt , more if needed, chopped clams, drained (about 1 1/2 cups), chopped flat-leaf parsley, fresh-ground black pepper, linguine
    12 ingredients
  • Steamed Clams with Fresh Mint Steamed Clams with Fresh Mint
    dozen fresh clams (littlenecks or middlenecks, your choic... and
    9 More
    dozen fresh clams (littlenecks or middlenecks, your choice), grapeseed oil, chopped garlic, onion, chopped, white wine, chopped fresh parsley leaves, chopped fresh mint leaves, clam juice or water, salt and pepper, melted butter
    23 min, 10 ingredients
  • Linguine with Herbed Clam Sauce Linguine with Herbed Clam Sauce
    whole baby clams, minced clams, chopped onion, olive oil and
    10 More
    whole baby clams, minced clams, chopped onion, olive oil, butter, minced fresh parsley, garlic cloves, minced, cornstarch, white wine or chicken broth, minced fresh basil or 4 tsp dried basil, pepper, cayenne pepper, hot cooked linguine, shredded parmesan cheese
    20 min, 14 ingredients
  • Sauteed Razor Clams over Linguini Sauteed Razor Clams over Linguini
    butter, extra-virgin olive oil, chopped garlic and
    7 More
    butter, extra-virgin olive oil, chopped garlic, razor clams, removed from shell and cleaned, clam juice (from razors if possible), dry white wine, pre-cooked linguini, grated parmesan, chopped cilantro, crusty bread
    1 hour , 10 ingredients
  • Angel Hair Pasta with Fresh Clams Angel Hair Pasta with Fresh Clams
    littleneck clams, cornmeal and
    8 More
    littleneck clams, cornmeal, olive oil-flavored cooking spray, minced garlic, peeled, seeded, and chopped tomato, clam juice, dry white wine, dried crushed red pepper, uncooked capellini (angel hair pasta), chopped fresh flat-leaf parsley
    10 ingredients
  • Portuguese Clam and Cilantro Soup Portuguese Clam and Cilantro Soup
    onion (1/2 lb.), peeled and chopped, olive oil, clam juice and
    6 More
    onion (1/2 lb.), peeled and chopped, olive oil, clam juice, dry white wine, dozen clams in shells , suitable for steaming, scrubbed, minced garlic, pepper, chopped fresh cilantro, cubes crusty bread
    9 ingredients
  • Narcoossee’s Famous Clam Chowder Narcoossee’s Famous Clam Chowder
    olive oil, onion, diced, green bell pepper, diced and
    9 More
    olive oil, onion, diced, green bell pepper, diced, garlic clove, minced, white wine, basil, minced, thyme, minced, red pepper flakes, plum tomato, canned, diced, tomato juice, clam broth, clams
    1 hour , 12 ingredients
  • Linguine with Clams (Sara Moulton) Linguine with Clams (Sara Moulton)
    extra virgin olive oil, garlic, thinly sliced and
    6 More
    extra virgin olive oil, garlic, thinly sliced, dry white wine (such as sauvignon blanc), manila clams or other small clams, cleaned and scrubbed, salt and freshly ground black pepper, fresh linguine, chopped fresh flat-leaf parsley , plus fresh flat-leaf parsley sprigs, for garnish, calabrian peppers, minced , or a pinch of crushed red pepper flakes
    22 min, 8 ingredients
  • Classic Clam Chowder (Tyler Florence) Classic Clam Chowder (Tyler Florence)
    bacon, chopped, olive oil, onion, chopped and
    23 More
    bacon, chopped, olive oil, onion, chopped, garlic cloves, smashed, fresh thyme, bay leaf, littleneck clams , scrubbed well, lemon, juiced, white wine, water, butter, extra-virgin olive oil, bacon, chopped, onion, chopped, garlic cloves, minced, leaves from 4 sprigs fresh thyme, all-purpose flour, heavy cream, idaho potatoes, peeled and diced, salt and freshly ground black pepper, littleneck clams , scrubbed well, chopped fresh flat-leaf parsley, common crackers , recipe follows, crushed saltine crackers (crackers wrapped in a tea towel and smashed with a rolling pin, extra-virgin olive oil, butter, melted
    1 hour 40 min, 26 ingredients
  • Cataplana Stew with Sausage and Clams Cataplana Stew with Sausage and Clams
    olive oil, mild italian sausage, onion, chopped and
    11 More
    olive oil, mild italian sausage, onion, chopped, garlic, minced, paprika, tomato paste, bottled clam juice, dry white wine, bay leaves, dried red-pepper flakes, littleneck clams , scrubbed, chopped flat-leaf parsley, salt, fresh-ground black pepper
    14 ingredients
  • Linguine with Clams, Bacon, and Tomato Linguine with Clams, Bacon, and Tomato
    sliced bacon , cut crosswise into 1/2-inch strips and
    9 More
    sliced bacon , cut crosswise into 1/2-inch strips, garlic, minced, dry white wine, canned crushed tomatoes in thick puree (1 16-oz can), bottled clam juice, chopped clams, drained (about 1 1/2 cups), chopped flat-leaf parsley, salt , more if needed, dried red-pepper flakes, linguine
    10 ingredients




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