31148 white white wine Recipes

sauerkraut, unsalted butter, bacon diced, white onion, caraway seed, dry white wine

butter, shallots, sliced thinly, garlic, chopped, white wine, divided, ground white pepper to taste, heavy cream at room temperature, lemon, juiced, salt to taste

white wine, heavy whipping cream, white flour, garlic cloves, finely chopped, pecorino romano cheese (grated ), oregano, parsley, butter, extra virgin olive oil, pepper, to your taste, yellow squash, cut, zucchini, cut, your favorite ravioli or 1 lb pasta

unsweetened pineapple juice, lemon juice, oranges, washed and sliced, lemon, washed and sliced, riesling wine or 1 (750 ml) bottle other sweet white wine, tart apple , cut into thin slices, triple sec, carbonated lemon-lime beverage, chilled, ice cube

salmon fillet, no skin, olive oil, white wine, water, seasoning salt, black pepper (optional)

carbonated lemon-lime beverage, chilled (like sprite), fresh pineapple, chopped, granny smith apples, chopped, mango, peeled and chopped, fresh orange section, dark rum, sugar, white wine

lemon, water, cinnamon sticks (2 inch) or 2 tsp ground, fruit-flavored herbal tea bags (such as orange, peach, berry), white wine, chilled, sugar, strawberries, halved, orange, thinly sliced, lime, thinly sliced, club soda or 1 cup seltzer water

melon , pieces (mixed colorful bite-size pieces, such as cantaloupe, honeydew, ogen or charentais), sugar, crisp white wine , such as sauvignon blanc or 1 (750 ml) bottle pinot grigio wine, brandy, triple sec or 2 tbsp other orange-flavored liqueur, sparkling water or 3/4 cup club soda, ice cube, limes or star fruit, slices (to garnish), mint sprig (to garnish )

garlic cloves, minced, butter, divided, white wine, halved baby portobello mushrooms, salt, coarsely ground pepper

dijon mustard, ground thyme, salt, pepper, pork roast, oil, dry white wine, sour cream

olive oil, onion, finely chopped, plain flour, dry white wine, fish stock, cream, chopped parsley, salt & pepper, white fish fillet, skin removed and cut into 2 cm cubes (snapper best), sheets frozen puff pastry, egg, beaten for glazing

white fish, skinned and cut into 4 pieces, salt, white wine, tomatoes, flat leaf parsley, finely chopped

white beans, water, garlic cloves, crushed, garlic clove, minced, fresh sage , tightly packed, white wine vinegar or 1/2 cup red wine vinegar, salt and pepper, red onion , cut into thin slivers, dry salami, dice, extra virgin olive oil

unsalted butter, dry white wine, white-wine vinegar, chopped shallot, heavy cream, a few drops fresh lemon juice

swordfish , dark spots trimmed, cut into 1 1/2-inch cubes, kosher salt, all-purpose flour , for dredging, extra-virgin olive oil, garlic, thinly sliced, onion, sliced, red pepper flakes, dry white wine, manila clams (about 24), scrubbed, shrimp, peeled and deveined, calamari , tentacles separated, bodies sliced into rings, unsalted butter, chopped fresh parsley, white wine vinegar or fresh lemon juice, grilled or toasted crusty bread , for serving

orange, chilled white wine , such as riesling, peach slices in heavy syrup, orange-flavored liqueur (recommended -- cointreau), orange juice, sugar

water, frozen apple juice concentrate, thawed, frozen orange juice concentrate, thawed, apricot nectar, frozen lemonade concentrate, thawed, light brown sugar , firmly packed, cinnamon sticks (3-inch), good sweet white wine (a riesling is nice), apple, slices (for garnish ) (optional), cheesecloth (optional), kitchen twine (optional)

broiler-fryer, cut up and skinned, milk, water, milk, whipping cream, chablis or other dry white wine, butter or margarine, all-purpose flour, salt, ground nutmeg, ground mace