146778 white icicle cookies Recipes

sugar, butter, softened, milk, vanilla, egg, white chocolate chips, melted and cooled, flour, baking powder, salt, powdered sugar, milk, almond extract, white edible glitter (optional) or decorator sugar (optional)

white almond bark, melted (or use white chocolate bark with almond extract), peanut butter, smooth or crunchy, unsalted peanuts, rice krispies, marshmallows

white sugar, shortening, eggs, milk, salt, flour, cream of tartar, baking soda, nutmeg, vanilla, lemon flavoring, walnuts, chopped

white cake mix, water, vegetable oil, egg whites, oreo cookies, crushed, vanilla frosting, oreo cookies, crushed

egg whites, cream of tartar, salt, sugar, chocolate chips or 12 oz white

butter, sugar, egg, flour, salt, white chocolate, chopped nuts

all-purpose flour, butter, brown sugar, eggs, cinnamon, white pepper, baking powder, baking soda, ground ginger, cardamom, salt

all-purpose flour , sifted, baking soda, salt, unsalted butter, softened, brown sugar, granulated sugar, eggs, vanilla extract, white chocolate, coarsely chopped, coarsely chopped macadamia nuts , salted, golden raisins

butter, sugar, vanilla extract or almond extract, egg whites, flour, salt

food cake mix, egg, baking cocoa, cream cheese, softened, milk, vanilla or white chips

butter, softened, shortening, sugar, brown sugar, egg, king arthur unbleached all-purpose flour, baking soda, salt, vanilla extract, white chocolate, coarsely chopped, coarsely chopped macadamia nuts, lightly toasted

sugar, butter, evaporated milk, white chocolate morsels, marshmallow cream, coarsely crushed cream-filled chocolate sandwich cookies (about 25 cookies), divided, salt

sugar, butter, evaporated skim milk, white chocolate chips, marshmallow cream, coarsely crushed cream-filled chocolate sandwich cookies, divided (approx. 25 cookies), salt

white cake mix (regular size), water, canola oil, egg whites, oreo cookie crumbs, vanilla frosting, oreo cookie crumbs

white chocolate icicle cookies, sugar, butter, softened, milk, vanilla, egg, white baking chips, melted and cooled, flour, baking powder, salt, white glaze, powdered sugar, milk, almond extract , white edible glitter or decorating sugar (optional), mix sugar , butter, milk, vanilla, egg and melted chips in a large bowl with a spoon until creamy. stir in flour, baking powder and salt. cover and refrigerate at least 4 hours until chilled. heat oven to 375 degrees. for each cookie, divide 1 round tsp of dough in half. roll each half into a 5 inch rope, tapering the ends. twist the ropes together. place 2 inches apart on ungreased cookie sheet., hang icicles , poke a hole in the top of each cookie with a toothpick. bake 5 to 7 minutes or until set and very light brown. cool 2 minutes. remove from cookie sheet to a wire rack. cool completely. brush with white glaze (mix all glaze ingredients until smooth or of desired brushing consistency. add more milk, a few drops at a time if necessary) and sprinkle with glitter or sugar. thread string through the hole in each cookie to hang if desired.

butter, powdered sugar, flour, vanilla, pecans, chopped, powdered sugar , to roll cookies

belgian style white beer (recommended : hoegaarden), honey, unsalted butter, at room temperature, powdered sugar, egg, vanilla extract, orange , zested, ground coriander, all-purpose flour, baking soda, icing : (optional), vanilla extract, powdered sugar, orange juice, whole milk, orange zested using a bar grater , optional

flat anchovy fillets, rinsed and drained, milk, homemade-type white bread , torn into pieces, kalamata oives or other brine-cured black olives, pitted and chopped, yolks from 2 hard-boiled large eggs, drained capers, fresh lemon juice, garlic clove, minced, dijon-style mustard, olive oil, white icicle radishes, peeled and halved lengthwise