338 white chocolate cream candy Recipes

grenadine, sugar, vanilla vodka, peppermint schnapps, white chocolate liqueur, half-and-half cream, candy cane (mini)

butter, softened, divided, sugar, sour cream, white baking chocolate, chopped, marshmallow cream, crushed peppermint candy, peppermint extract

crushed shortbread cookie (about 12 cookies), crushed graham cracker crumbs, butter, melted, cream cheese, softened, butter, softened, half-and-half or 1/2 cup light cream, eggs, sugar, vanilla, chocolate-covered english toffee bars, croarsely chopped, white chocolate baking bar, with crunchy chocolate cookie bits coarsley chopped, malted milk balls , coarsley chopped (about 15)

butter, melted, graham cracker crumbs, white sugar, cream cheese, eggs, white sugar, vanilla extract, chocolate-coated caramel-peanut nougat candy, chopped

graham cracker crumbs, butter, melted, sugar, cream cheese, softened, eggs, white baking chocolate, sugar, crushed candy cane

cook & serve jell-o vanilla pudding mix, evaporated milk, creamy peanut butter, peanut butter chips, white chocolate, chopped, cool whip, thawed, nutter butter sandwich cookies, crushed, butter, melted, ganache, symphony candy bar, broken into rectangle pieces (creamy milk chocolate with almonds & toffee chips), whipping cream

egg whites, at room temperature, cream of tartar, vanilla extract, salt, sugar, white chocolate chips, coarsely crushed peppermint candies

sugar, egg, fresh lemon juice, grated lemon peel, salt, unsalted butter, diced, chilled heavy whipping cream, water, whole milk, unsalted butter, diced, salt, all purpose flour (sifted, then measured), eggs, divided, robin eggs malted milk candy (optional), high-quality white chocolate (such as lindt or perugina), finely chopped

brown sugar, white sugar, butter, softened, margarine, vanilla extract, whole eggs, all-purpose flour, baking soda, heaping ) instant coffee granules, salt, heaping ) milk chocolate chips, semisweet chocolate chips, flax seed , crushed in a mortar/pestle, millet , crushed in mortar/pestle, vanilla ice cream, slightly softened, chocolate chips, candy-coated chocolates

crushed shortbread cookies (about 8 oz), butter, melted, cream cheese, softened, butter, softened, milk, vanilla extract, ground nutmeg, eggs, lightly beaten, egg yolk, lightly beaten, white baking chocolate, melted and cooled, milk chocolate candy bar with almonds (6 oz), chopped

chocolate-covered coconut candy bars (1-3/4 oz each), vanilla or 12 white chocolate chips, ice cream waffle bowls, scoops ice cream , of your choice, pecan halves, chocolate licorice twists, cut into thirds

ice cubes, sake, white chocolate liqueur, hazelnut flavored liqueur (recommended : frangelico), splash cream, ground nutmeg, for garnish, white chocolate candy bar, for garnish

unsalted butter , cut into pieces, fine-quality bittersweet chocolate (not unsweetened ), freshly grated orange zest (from about 1 1/2 navel oranges), well-chilled heavy cream, fine-quality white chocolate, chopped vacuum-packed chestnuts (about 1 oz), dark rum, well-chilled heavy cream, garnish: chestnuts in dark and light syrup*, sliced, pate pears*, and candied orange halves*, sliced, ginger creme anglaise

white chocolate, chopped, whipping cream, divided, shredded orange peel, orange liqueur or orange juice, orange extract, chopped walnuts, approx.) foil candy cups (1 1/4 to 1 1/2 -inch size), instant espresso coffee powder or instant, coffee crystals, semi-sweet chocolate

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, brown sugar, sour cream, king arthur unbleached all-purpose flour, vanilla extract, peppermint extract, eggs, lightly beaten, white baking chips, crushed peppermint candies, divided

dark semi sweet chocolate pieces, chopped up well, white sugar, whipping or heavy cream

egg whites, superfine sugar, unsalted butter, melted, unbleached all-purpose flour, cocoa powder, cream, chocolate chips, candy sprinkles or colored crystal sugar, for decoration

egg white, room temp ., cream of tartar, vanilla, salt, sugar, white chocolate chips, crushed peppermint candies (save 1-1/2 tbsp. to sprinkle on top