132525 wheat lemon poppy made agave vegan Recipes

lemon-poppy seed bread mix, egg, beaten, sour cream, water, divided, butter, sugar, lemon juice

whole wheat pastry flour, barley flour or 1/2 cup additional whole wheat pastry flour, poppy seed, baking powder, baking soda, flax seeds, water, frozen apple juice concentrate, thawed, fresh lemon juice, canola oil, pure maple syrup, lemon zest (coloured part only), vanilla extract

all purpose flour, sugar, baking powder, salt, egg whites (about 3-4), milk, lemon juice, grated zest of 1 lemon, poppy seeds, butter, melted, sheets) gelatin, cold water, whole milk, vanilla bean , split lengthwise and scraped (throw the seeds in the pot with the milk), egg yolks, sugar, cornstarch, lemon juice, lemon zest, heavy cream

fat free muffin mix , lemon poppy seed, milk, cream cheese, softened, sugar, lemon juice

poppy seed, milk, butter, sugar, eggs, vanilla, grated lemon rind, lemon juice, flour, salt, baking powder, butter, icing sugar, milk or 4 tsp cream, lemon juice, grated lemon , rind of, poppy seed , to sprinkle on top

poppy seed filling, lemon juice, butter, softened, sugar, egg yolks, grated lemon peel, lemon extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, buttermilk, sugar, butter, softened, milk, lemon extract, grated lemon peel, poppy seeds , optional

lemon yogurt, unsalted butter or 2 tbsp vegetable oil, eggs, grated lemon rind or 2 tsp lemon extract, salt, sugar, dry buttermilk, unbleached white flour, poppy seeds, yeast

lemon juice, milk, all-purpose flour, poppy seed, baking soda, salt, butter, softened, granulated sugar, eggs, egg yolk, lemon zest, grated, lemon extract, cornstarch, heavy cream, sugar

lemons (enough to yield 1/2 cup lemon juice), lemon zest, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, divided, eggs, whole milk, poppy seeds

lemon cake mix (regular size), instant lemon pudding mix, warm water, canola oil, eggs, lemon extract, almond extract, poppy seeds, sugar, juice of 1 lemon, sugar , optional

lemon cake mix, instant vanilla pudding mix, eggs, vegetable oil, water, poppy seeds, lemon pie filling, instant lemon pudding mix, milk

lemon cake mix (i used duncan hines), boiling water, vegetable oil, instant lemon pudding, eggs, poppy seeds

lemon cake mix, eggs, vegetable oil, instant lemon pudding, water, poppy seed

all-purpose flour, whole wheat flour, baking soda, salt, lemon zest, agave nectar or 1 1/4 cups granulated sugar, unsalted butter or 12 tbsp margarine, room temp, lemon juice, freshly squeezed, poppy seed

unsalted butter, at room temperature, granulated sugar, egg yolks, vanilla extract, grated lemon rind (about 2 lemons), poppy seeds, sour cream, all-purpose flour, baking powder, baking soda, salt, icing, sugar, butter, at room temperature, freshly squeezed lemon juice (1/2 lemon)

sugar, drops of vanilla creme-flavored liquid stevia (optional), molasses, unsalted butter, canola oil, lemon extract, plain fat-free yogurt, vanilla extract, baking soda, lemon zest, white whole wheat flour, poppy seed

lemons , scrubbed and dried, egg white, lightly beaten, superfine sugar, lemon cake mix, lemon pudding mix, vegetable oil, eggs, lightly beaten, water, freshly squeezed lemon juice, lemon zest, poppy seeds, unsalted butter, at room temperature, powdered sugar , sifted, heavy cream, natural vanilla extract

poppy seed, milk, lemon cake mix, instant lemon pudding mix, water, vegetable oil, eggs, powdered sugar, orange , juice of, lemon , juice of