118 wedges sea Recipes

fresh fish, pieces serving size, skinned, sea salt, iraqi curry powder ( ), ground cumin, all-purpose flour (to be gluten free see introduction), sweet paprika, canola oil (i think corn oil is traditionally used, you may use vegetable too, i added some butter to the oil fo), lemon wedge, to serve or, sumac, to serve

baby calamari, prepared (ask your fishmonger to do this), olive oil, lemon , zest and juice, garlic cloves, grated, flat leaf parsley, finely chopped, lettuce leaf, to serve, lemon wedge, to serve, sea salt, black pepper

potatoes, corn oil, cod or 1 lb haddock or 1 lb other lean fish fillet, sea salt & freshly ground black pepper, to taste, all-purpose flour, plus 1/4 cup separated, salt, baking soda, vinegar, water, malt vinegar (optional, to serve ), lemon wedge (optional, to serve ), tartar sauce (optional, to serve )

margarita or coarse sea salt, for rimming glass, lime wedge, for rimming glass, frozen orange juice concentrate, orange juice, tequila, cointreau or triple sec, lime juice, crushed ice, grenadine, orange slices, maraschino cherries

iceberg lettuce leaves, vegetable oil, garlic clove, crushed, red capsicum, beef sausages (16 oz), plum sauce, sweet chili sauce, soy sauce, brown lentils, drained (just under 13 oz), spring onions, thinly sliced, sea salt , to taste, fresh ground black pepper , to taste, extra spring onion, thinly slices, to garnish, lime wedge, to serve

all-purpose flour, sugar, baking powder, fine sea salt, pure vanilla extract, eggs, lightly beaten, vegetable oil, whole milk, baking apples, cored,peeled,and cut into wedges (about 2 lbs. total ), sugar, egg, lightly beaten, unsalted butter, melted

olive oil, white wine, lemon juice, sea salt, fresh ground pepper, cayenne pepper, garlic cloves, minced or 1 tsp garlic powder, shrimp, peeled, deveined , leaving tails on (you can leave the peels on the shrimp and cut down the back and devein if you prefer), parsley, chopped, lemon wedge, to garnish

tomatoes, large, ripe, chicken broth (homemade or organic boxed, not low sodium), olive oil, white onion, chopped, garlic cloves, cascabel chiles , wiped then stemmed & seeded, toasted, pasilla chiles , large, wiped then stemmed & seeded, toasted, chipotle chile with adobo sauce (1 tbsp sauce), cumin seed , toaste, corn tortillas (preferably homemade or fresh locally made store-bought), hass avocado , ripe but still firm, queso fresco, shredded (or cut into small cubes ), chicken, cooked, shredded (or organic deli chicken), corn , roasted (removed from the cob (optional, i do this on the grill), jalapenos , roasted and sliced. (optional), lime, sliced into wedges for garnish, cilantro leaf, for garnish, tomato, chopped, for garnish, sea salt and pepper

bow tie pasta (farfalle), olive oil, sea scallops, fresh ground pepper, salt, fresh lemon juice, garlic, minced, ground cumin, italian parsley, chopped, fresh basil , julienned, cilantro or 1/2 cup basil, mint leaf , torn, arugula, lemon wedges (to garnish )

approx. 1 lb. cooked salmon (roasted, poached, etc), ripe avocado, peeled and cubed, red onion, thinly sliced, capers, freshly squeezed lemon juice, extra virgin olive oil, chopped fresh herbs , such as dill, basil, parsley, tarragon and/or chives, sea salt and ground black pepper, salad greens to plate, lemon wedges for garnish

ground beef , turkey, venison, etc, beef broth or stock, onion, diced, jalapeno peppers, diced (to taste), diced tomatoes(if using canned , don tsp drain), worcestershire sauce, dry mustard, dried dill weed, several drops liquid smoke, heinz chili sauce (sub ketchup if you like it, but we don tsp ... chili sauce is kinda like a spicier version, favorite hard cheese (cheddar, colby, jack, etc...i used jack in the soup then i used another 1/4lb of colby added at serving), half and half, fresh ground pepper and kosher or sea salt, if needed, frozen potato wedges, cooked to package directions

green prawns (about 1.4 kilos), rice flour, salt, ground black pepper, peanut oil, flaked sea salt, lemon, cut into wedges to serve

chopped garlic, sea salt , to taste, minced fresh rosemary leaves, plus sprigs for garnish, olive oil plus oil for brushing shrimp, fresh, raw, medium sized shrimp, deveined & peeled, bamboo skewers, lemon wedges as an accompaniment (optional)

half-and-half (preferably fat free), light butter, sea salt (fine or coarse ), sugar, water, apples (each cut into 6 wedges-gala or golden delicious are good)

butter, cooking onion, thinly sliced, chicken drumsticks, with thighs (attached or not, depending on size for serving purposes), dried cranberries, dates, chopped, icing sugar, basmati rice, rinsed, soaked for at least 10 minutes & drained, water , as needed, carrot, grated coarsely, orange , zest of (depending on size and preference), saffron, cumin, cinnamon, cardamom pods, cracked, sea salt , to taste, almonds (toasted in a dry pan or fried in extra butter), pistachios, chopped, rose water (optional), lime wedge, to garnish

new potatoes scrubbed, spring onions trimmed and finely chopped, chopped fresh parsley, lemon juice, tarragon or cider vinegar, olive oil, tuna chunks in oil drained, sea salt, freshly ground black pepper, lemon wedges to garnish .

canola oil (3 cups for frying ), rice flour, sea salt (finely crushed ), white pepper (freshly ground ), baby calamari (fresh whole or 250g cleaned tubes ), lemons (cut into small wedges to serve )

fresh mussels , scrubbed and de-bearded, preferably green lipped, olive oil, divided, garlic, roughly chopped, red pepper flakes, dry white wine , such as sauvignon blanc, fresh thyme, diced onion, diced red bell peppers, minced serrano chile, seeded and finely diced roma tomatoes (about 4), unsalted butter, flour, whole milk, at room temperature, panko breadcrumbs, divided, rock salt, nutmeg, freshly grated, sea salt, fresh cracked black pepper, italian flat-leaf parsley, for garnish, lemon, cut in wedges, for garnish