1677 watermelon stamp approval Recipes

watermelon, pieces peeled and seeded , cut the watermelon in 2-inch pieces you will need about 4 lb. melon, fresh lemon juice, grenadine, gin, ice cubes, lemon twist

watermelon, vidalia or other sweet onion, red wine vinegar, salt and pepper, extra-virgin olive oil, chopped fresh mint, feta cheese, crumbled, whole mint sprigs

watermelon, canatalopes, honey dew melons, pineapples, strawberries, oranges, red seedless grapes, heads of romaine lettuce, very large serving tray large enough to hold a turkey, toothpicks, ice cream scoop

watermelon, cut into 1-inch cubes and seeded (about 1/4 large melon), sugar (about), fresh mint leaves, rinsed

watermelon wedges (1/2 inch thick/3-inch sides ), greek vanilla yogurt, vanilla extract, drops almond extract, dried cranberries, white chocolate chips, toasted sliced almonds, ground cinnamon

watermelon with seeds, cubed, fresh strawberries, de-stemmed

watermelon, cantaloupe, cut in half, seeded, freshly chopped mint leaves plus whole sprigs, for garnish, freshly chopped basil leaves plus whole sprigs, for garnish, lemon juiced (1/4 cup), simple syrup (equal amounts sugar and water heated until sugar dissolves, cool), amaretto

watermelon, seeded and cubed (about 3 lb), water, mint leaves, divided, super-fine sugar (adjust if too sweet when using a naturally sweeter watermelon), divided, very thin lime slices, halved into half moons, divided

watermelon, peeled, kosher salt, goat cheese, bias cut green onion

watermelon, peeled , chunked and seeded to yield about 4-5 cups flesh, sugar, water, lemon juice

watermelon, jicama, fresh cilantro leaves, chopped, limes, juiced, cayenne pepper, sea salt

watermelon flesh, pits removed, fresh lime juice, mint leaves , plus more for garnish, white rum, agave syrup

watermelon chunks , seeds removed, ice, sugar, lime juice, seltzer water, chilled, mint leaves or sprigs, for garnish

watermelon , seeds removed, simple syrup , to taste, lemon juice, vodka, melon liquor, lemon twists, for garnish