108 water wrapped bacon Recipes
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chicken breasts, skinned and deboned, bacon and11 Morechicken breasts, skinned and deboned, bacon, seasoned stuffing mix (stove top chicken ), water or 1/3 cup broth, bacon drippings, celery, chopped, onions, chopped, sour cream, worcestershire sauce, allspice, seasoning salt, ginger (optional), pepper1 hour , 13 ingredients
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butter, minced green onions, water, salt and9 Morebutter, minced green onions, water, salt, polenta (coarse cornmeal), grated parmesan cheese, minced fresh thyme, thick slices applewood-smoked bacon, extra-sharp white cheddar cheese, grated, gruyere cheese, grated, eggs, sliced green onions, minced fresh thyme13 ingredients
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polenta and14 Morepolenta, butter or margarine (or smart balance light-i use this), minced green onions (i left this out ), water, salt, polenta (coarse cornmeal), grated parmesan cheese, minced fresh thyme (optional), baked eggs, thick slices applewood-smoked bacon, extra sharp cheddar cheese, grated, gruyere cheese (i used monterey jack instead), grated, lg. eggs, sliced green onions (i left this out ), minced fresh thyme (i substituted fresh parsley, on top of eggs for garnish after they were done)20 min, 15 ingredients
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jalapeno peppers (as large as possible) and7 Morejalapeno peppers (as large as possible), cream cheese , room temp. (2 packages philadelphia works best), garlic cloves, minced, chopped sun-dried tomato, chopped fresh cilantro, coarse sea salt (to taste), bacon, toothpick, soaked for about 15 minutes in water45 min, 8 ingredients
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mayonnaise, minced shallots and6 Moremayonnaise, minced shallots, chopped fresh tarragon or 1/2 tsp dried tarragon, crushed, tarragon or red wine vinegar, freshly ground pepper, jumbo shrimp, peeled, deveined , with the tail segment left on, smoked bacon , cut crosswise in half, wooden toothpicks , soaked in water for 20 minutes and drained8 min, 8 ingredients
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mayonnaise, minced shallot, dried tarragon, crushed and5 Moremayonnaise, minced shallot, dried tarragon, crushed, red wine vinegar, fresh ground pepper, shrimp, peeled, deveined , with the tail segment left on, smoked bacon , cut crosswise in thirds, wooden toothpicks , soaked in water for 20 minutes and drained25 min, 8 ingredients
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Spinach Meatballs Wrapped in Baconwater, spinach, rolled oats, brown sugar, lemon pepper and7 Morewater, spinach, rolled oats, brown sugar, lemon pepper, worcestershire sauce, chili flakes, onion (liquied in blender), garlic cloves (liquified in the blender), ground beef (or pork), bacon (each slice cut into 3)47 min, 12 ingredients
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Bacon-Wrapped Scallops (Rachael Ray)sea scallops, cut into quarters, teriyaki sauce and4 Moresea scallops, cut into quarters, teriyaki sauce, water chestnuts, pickled ginger, bacon, thickly sliced and cut in half, toothpicks35 min, 6 ingredients
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Bacon-wrapped Grilled Deer Tenderloindeer tenderloin , cut into 1/2-inch slices, honey and9 Moredeer tenderloin , cut into 1/2-inch slices, honey, liquid smoke flavoring, seasoning salt, soy sauce, cayenne pepper or dash tabasco, pickled jalapeno peppers , or substitute sliced fresh jalapeno pepper, cream cheese, partially cooked bacon strips, cut in half, pineapple chunks , about 1-inch squares, wooden skewers , soaked in water for 30 minutes11 ingredients
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Bacon-Wrapped Scallops With Maple Syrupscallops , roe removed, streaky bacon, maple syrup and2 Morescallops , roe removed, streaky bacon, maple syrup, wooden skewers , about 10cm long, soaked in water, salt and pepper, to season1 hour 25 min, 5 ingredients
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Bacon Wrapped Venison Tenderloin With Portabella Mushroomsvenison tenderloin, bacon, yellow onion, sliced and6 Morevenison tenderloin, bacon, yellow onion, sliced, portabella mushrooms, sliced, olive oil, garlic cloves, minced, ground pepper, salt, water50 min, 9 ingredients
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