70010 warm tandoori salad Recipes

lentils, wild rice, fresh spinach, sliced green bell pepper, scallion, sliced, extra-virgin olive oil, black pepper

day-old french bread or other firm white bread, sliced, garlic clove, peeled and halved, unsalted butter, white wine vinegar, extravirgin olive oil, grated lemon rind, fresh lemon juice, shallot, peeled and minced, salt, freshly ground black pepper, water, asparagus, grated lemon rind (optional)

chopped onion, garlic clove, minced, butter, chicken broth, dried oregano, dried basil, dried thyme, crushed red pepper flakes, cooked medium shrimp, peeled and deveined, torn mixed salad greens

cubed red potatoes, water, chopped red onion, chopped green onion, white wine vinegar, olive oil, sugar, salt, pepper

lime juice, chicken broth, soy sauce, garlic cloves, minced, vegetable oil, sugar, liquid smoke , optional, ground cumin, dried oregano, ground ginger, hot pepper sauce, boneless pork loin, trimmed and cut into thin strips, onion, sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, lemon juice, torn romaine, tomatoes, quartered

firm cubed tofu (i use nasoya), tandoori masala (recipe below or store-bought ), cayenne pepper (or to taste), lemon juice (freshly squeezed)- plus extra for cooking, salt, coarse black pepper- few grinds, garlic- crushed and minced, freshly grated ginger, dried cayenne chilies- cut in half, white onion- sliced in rainbows, green bell pepper- thinly sliced (almost julienned), yellow cherry tomatoes- cut in half, good handful of cilantro- washed and finely chopped, pam (original)/ 1 tbsp olive oil, romaine lettuce leaves (for garnishing), chat masala (for garnishing, optional), tandoori masala, cumin powder, coriander powder, fenugreek (methi) powder, chili powder, turmeric, garlic powder, cinnamon, ginger powder, black pepper, nutmeg (freshly grated preferably )

shoulder lamb chops (each about 3/4 inch thick ), tandoori paste, cucumber and celery salad with yogurt

russet potatoes, peeled and sliced very thinly, olive oil, salt and pepper, plain greek style yogurt, mayo, basil, roughly chopped, garlic, pressed , or 1/4 tsp granulated garlic, dried dill weed or 2t fresh dill chopped, salt and pepper

washed spinach leaves, turkey bacon, chopped, chopped red onion, frozen corn kernels, red wine vinegar, sugar, crumbled blue cheese, purchased fat-free croutons

baby spinach, tomatoes, halved, extra virgin olive oil, feta cheese, crumbled, fresh lemon juice, hot cooked bulgur, pepper, salt

baby spinach, s cup bulgur, feta, halved cherry tomatoes, lemon juice, olive oil, pepper, salt

white mushrooms, trimmed and quartered, fresh lemon juice, unsalted butter, pure olive oil, salt and freshly ground pepper, soy sauce, extra-virgin olive oil, sherry vinegar, marsala, tomato paste, garlic cloves, minced, shallots, thinly sliced, coarsely shredded romaine lettuce, coarsely shredded boston lettuce, shredded gouda cheese , aged gouda or goat gouda (1 oz)

yukon gold or red potatoes, cut into 1/4-inch-thick slices (about 1 lb), sliced onion, separated into rings, quartered pitted kalamata olives, red wine vinegar, olive oil, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, salt, pepper

olive oil, lemon juice, diced green onions, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese log , cut into 8 slices, egg, lightly beaten, butter or margarine, torn mixed greens, pitted ripe olives

asparagus pieces, bacon strips, red onion, thinly sliced into rings and separated, white vinegar, sugar, minced fresh parsley, salt to taste, tomato, chopped, torn mixed salad greens

boneless skinless chicken breasts, sliced, tandoori paste, natural yoghurt, mixed salad greens, red pepper, sliced, tomatoes, cut into big wedges, olive oil, lime juice, water, apricot chutney, sweet chili sauce, salt, pepper

new potato, cut into chunks, punnet cherry tomatoes, halved, red onion, sliced, green beans, blanched and halved, kraft* classic mayonnaise , combined with, tandoori paste, chopped flat leaf parsley, to serve

cauliflower florets, oil , as required, cumin seed, ginger, peeled and sliced, coriander leaves, washed and chopped, green chilies, washed and sliced, plain yogurt, beaten, tomato paste (prepared from fresh tomatoes), tandoori masala, salt