210712 walnut taco cashew cheese Recipes

kraft macaroni and cheese (1 box), butter, skim milk, extra lean ground beef, taco seasoning (1 packet), louisiana hot sauce, butter (seperate from the first 4), water, reduced-fat cheddar cheese (shredded )

flour tortillas, shredded taco flavor cheese, italian plum tomatoes, sliced thin, chopped fresh cilantro, oil

rondele sharp cheddar pub cheese, cream cheese (i used fat free), butter, drops worcestershire sauce, drops frank s red hot sauce

walnut halves, olive oil, kosher salt, fresh ground black pepper, beets, trimmed and washed, sliced red onion, extra virgin olive oil, red wine vinegar, salt, sugar, fresh ground black pepper, fresh spinach leaves, de-stemmed and washed, fresh goat cheese, crumbled

walnuts, roughly chopped, oranges, spring greens, shallots, cut into thin rings (about 1/3 cup), olive oil, balsamic vinegar, salt (plus more to taste), fresh ground black pepper (plus more to taste), sugar, soft fresh goat cheese (crumbled )

butter, melted, onion powder, dill weed, paprika, tube (8 oz) refrigerated crescent rolls, chopped walnuts, grated parmesan cheese

cooked chicken, chopped, miracle whip, minute rice, uncooked, chicken broth, taco seasoning, cheese, shredded, tomato, chopped (optional)

hamburger browned and drained or, flank steak grilled your choice, onion fine chopped, beer, taco seasoning, cheese any type you wish shredded, head lettuce chopped, tomato chopped, sour cream, a taco puff

flour, ground walnuts (2.25 oz), sugar, salt, dry mustard, cayenne pepper, cold unsalted butter , cut into cubes, milk, olive oil, onion, finely diced, salt, cranberries (fresh or frozen ), sugar (optional), chopped walnuts, toasted, fresh thyme, minced, eggs, heavy cream, blue cheese

walnut halves (4 oz), fennel seeds, asparagus, extra-virgin olive oil, sherry vinegar, scallion, white and light green part only, minced, chopped tarragon, chopped mint, salt and freshly ground pepper, goat cheese , such as bucheron, rind removed and cheese crumbled

cream cheese, at room temperature, blue cheese, at room temperature, heavy cream, seedless red grapes, chilled, chopped walnuts, toasted (see cook s note), sugar, chopped fresh flat-leaf parsley

corn tortilla, cheddar cheese, enchilada sauce, sour cream, jalapeno pepper, lettuce, tomato

cream cheese, softened, horseradish, worcestershire sauce , to taste, chopped walnuts , to desired texture, filet mignon, cuts

salt, bow tie pasta, walnuts, finely chopped, extra virgin olive oil, canadian bacon, cut into thin strips (may use breakfast ham ), garlic cloves, chopped, red pepper flakes, lemon , juice of, fresh flat-leaf parsley, chopped, butter, grated parmigiano-reggiano cheese , plus some to pass at the table

roasted walnuts, bread crumbs, essence , recipe follows, goat cheese, minced shallots, minced garlic plus 1 tbsp, chopped chives, seasoned flour, egg wash (1 egg mixed with 1 tsp water), olive oil, chorizo, finely chopped, minced onions, blanched split peas, peeled, seeded and chopped tomatoes, veal reduction, chopped fresh thyme, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

sheet refrigerated pie pastry, chopped walnuts, crumbled blue cheese, minced fresh parsley, divided, pepper, milk, grated parmesan cheese

walnut pieces, head romaine lettuce, rinsed and torn into 1 inch pieces, watercress, stems trimmed,rinsed, olive oil, red wine vinegar, salt, pepper, red apple, cored, granny smith apple, cored, fresh lemon juice, crumbled stilton cheese, about (a good quality blue cheese may be substituted )

fresh basil leaves, walnut pieces, grated parmesan cheese, minced garlic, olive oil