273 vietnamese sauce rice Recipes

  • Vietnamese Fresh Spring Rolls ( Goi Cuon )
    rice vermicelli, ready to eat kind also known as bun and
    9 More
    rice vermicelli, ready to eat kind also known as bun, prawns , medium size, rice paper, fresh chives, bean sprouts, fresh mint, lean pork (optional), hoisin sauce, oil, sugar
    30 min, 10 ingredients
  • Chicken Spring Rolls With Garlic Soy Dipping Sauce
    vegetable oil, garlic, minced, ginger, grated and
    17 More
    vegetable oil, garlic, minced, ginger, grated, napa cabbage (aka chinese, not regular cabbage), bean sprouts, carrot, grated, scallions, finely sliced, bean thread noodles, blanched and chopped, chicken breasts, cooked and shredded, oyster sauce, hoisin sauce, cilantro, chopped, vietnamese spring roll wrappers, egg, beaten, soy sauce, rice vinegar, peanut oil, light sesame oil, garlic, minced, sugar
    1 hour , 20 ingredients
  • Vietnamese Pork Leg Rice Spaghetti Soup Recipe (Banh Canh Gio He
    rice noodles (banh canh), pork bone, pork leg (no bones) and
    12 More
    rice noodles (banh canh), pork bone, pork leg (no bones), vietnamese mushrooms, onion, carrot, white radish, dried shallot, spring onion, cilantro, garlic cloves, fish sauce, salt, sugar, pepper
    31 min, 15 ingredients
  • Vietnamese Noodle Soup
    rice noodles, soy sauce, lime , juice of and
    14 More
    rice noodles, soy sauce, lime , juice of, garlic cloves, minced, fresh ginger (thin, big slices), minced gingerroot, crushed red pepper flakes, sugar, good vegetable stock, star anise, diced extra firm tofu, fresh bean sprouts, coarsely chopped, fresh cilantro, coarsely chopped (you must use fresh), scallions, chopped, fresh mint, coarsely chopped (fresh here too), chinese hot chili paste (like tiger sauce)
    25 min, 17 ingredients
  • Vietnamese Pho
    rice noodles, beef stock (seasoned to taste), fish sauce and
    9 More
    rice noodles, beef stock (seasoned to taste), fish sauce, sugar, black pepper (freshly ground ), beef, bean sprouts, cilantro, chopped, basil, mint, scallions, chopped, fresh red chilies , sliced lengthwise.
    12 ingredients
  • Vietnamese Mint Noodles
    rice vermicelli, thai basil, fresh, fresh mint, shredded and
    3 More
    rice vermicelli, thai basil, fresh, fresh mint, shredded, lime juice, fish sauce, sugar
    15 min, 6 ingredients
  • Rare Beef Vietnamese Style
    beef tenderloin, fresh ginger, grated, fish sauce and
    1 More
    beef tenderloin, fresh ginger, grated, fish sauce, rice , roasted and pulverized (optional)
    30 min, 4 ingredients
  • Vietnamese Hot and Sour Soup
    rice noodles, cooked, rinsed and drained as directed on p... and
    12 More
    rice noodles, cooked, rinsed and drained as directed on package, chicken broth or 5 cups vegetable broth, stalks lemongrass, crushed and thinly sliced diagonally (use only bottom third to half of the stalk), shiitake mushroom, sliced (or button mushrooms), onion, thinly sliced, shrimp, cleaned and deveined, fish sauce (or slightly more to taste), fresh lime juice, fresh bean sprout, trimmed and rinsed, green onions, thinly sliced, fresh jalapeno chilies, seeded and thinly sliced, fresh cilantro, roughly chopped, fresh basil, roughly chopped
    30 min, 13 ingredients
  • Vietnamese Shrimp and Pork Crepes
    dried peeled yellow split mung beans and
    29 More
    dried peeled yellow split mung beans, unsweetened coconut milk (from a well-stirred 13 1/2- to 14-oz can), water, asian rice flour (not from sweet or glutinous rice), sugar, turmeric, salt, asian fish sauce (preferably vietnamese nuoc mam), fresh lime juice, sugar, minced garlic, chopped fresh thai chile , including seeds, or to taste, boneless pork shoulder, trimmed, shrimp in shell (31 to 35 per pound), peeled, asian fish sauce, light brown sugar, fresh lemongrass stalk , root end trimmed and 1 or 2 outer leaves discarded, vegetable oil, sliced onion, sliced mushrooms, chopped garlic, black pepper, vegetable oil, fresh soybean or mung-bean sprouts (2 1/2 cups), trimmed, chopped scallions, head green or red leaf lettuce, loosely packed fresh mint leaves, loosely packed fresh basil leaves, loosely packed fresh cilantro sprigs, lime wedges
    1 hour 30 min, 30 ingredients
  • North Vietnamese Dipping Sauce North Vietnamese Dipping Sauce
    fresh ground black pepper (or to taste), minced garlic and
    4 More
    fresh ground black pepper (or to taste), minced garlic, sugar, fish sauce, rice wine vinegar, fresh lime juice
    5 min, 6 ingredients
  • Vietnamese Spicy Dipping Sauce Vietnamese Spicy Dipping Sauce
    rice vinegar, lime juice, garlic clove, crushed and
    4 More
    rice vinegar, lime juice, garlic clove, crushed, brown sugar, fish sauce, fresh small red thai chile, sliced thinly, chopped fresh coriander
    10 min, 7 ingredients
  • Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse) Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse)
    fresh lime juice, soy sauce and
    19 More
    fresh lime juice, soy sauce, rice syrup (available in asian markets), or honey, vegetable oil, sesame oil, minced garlic, minced ginger, grated peeled daikon radish, grated peeled carrots, french bread baguettes , about 30-inches each, baked catfish fillets, recipe follows, fresh cilantro, stems trimmed, jalapeno or serrano chile peppers, thinly sliced, catfish fillets, halved, vegetable oil, soy sauce, sesame oil, ginger, minced, garlic, minced, lime zest, cayenne
    50 min, 21 ingredients
  • Vietnamese-Style Steak Salad Vietnamese-Style Steak Salad
    rice noodles (vermicelli), soy sauce, fresh lime juice and
    9 More
    rice noodles (vermicelli), soy sauce, fresh lime juice, sugar, chopped garlic, red pepper flakes, sirloin steak, trimmed well, vegetable oil, boston lettuce head (about 5 cups) or 1 small bibb lettuce, shredded (about 5 cups), cucumber , halved lengthwise, seeded, thinly sliced, grated peeled carrot, fresh mint leaves
    15 min, 12 ingredients
  • Vietnamese Cold Noodles with Shrimp Vietnamese Cold Noodles with Shrimp
    rice noodles (mai fun), cooked small shrimp and
    13 More
    rice noodles (mai fun), cooked small shrimp, fresh bean sprouts, shredded lettuce, snipped chives or 1 cup green onion, snipped fresh mint leaves, fresh cilantro, roasted peanuts, chopped, fresh hot chili pepper, fish sauce, water, fresh lime juice, white sugar, fresh red chilies, seeded, garlic, peeled
    20 min, 15 ingredients
  • Vietnamese Noodle Soup (Food Network Kitchens) Vietnamese Noodle Soup (Food Network Kitchens)
    rice noodles, lean beef sirloin, fat trimmed and
    11 More
    rice noodles, lean beef sirloin, fat trimmed, kosher salt and freshly ground pepper, onion, halved, ginger, unpeeled, halved, low-sodium beef broth, star anise pods, cinnamon stick, scallions, jalapeno peppers, preferably red and green, fresh cilantro, fish sauce, fresh bean sprouts
    40 min, 13 ingredients
  • Vietnamese Salad Rolls with Chicken, Shrimp and Beef Vietnamese Salad Rolls with Chicken, Shrimp and Beef
    rice paper sheets (available in chinatown), fish sauce and
    31 More
    rice paper sheets (available in chinatown), fish sauce, lime juice, garlic, minced, chili, water, sugar, ginger, lemongrass, garlic, lime, chili paste, hoisin, sesame oil, napa cabbage , fine chiffonade, cucumber, peeled, seeded and finely julienned, red peppers , finely julienned, carrot , finely julienned, ginger, minced, cilantro, chopped, mint, chopped, nuoc cham, shredded chicken breast, sliced beef sirloin tip, coarsely chopped shrimp, lettuce leaves, mint, cilantro, cucumber, cut into small spears, mung bean sprouts, carrot , julienned, chiles (preferably fresh thai bird), lime wedges
    1 hour 20 min, 33 ingredients
  • Vietnamese BBQ Pork Meatball Po'boy (Emeril Lagasse) Vietnamese BBQ Pork Meatball Po'boy (Emeril Lagasse)
    recipe vietnamese bbq pork meatballs , recipe follows and
    30 More
    recipe vietnamese bbq pork meatballs , recipe follows, french bread , cut in 1/2 lengthwise, green onions , thinly sliced on the diagonal, vietnamese pickled carrots , recipe follows, jalapeno and/or serrano or thai chiles, thinly sliced, nuoc cham sauce , recipe follows, good quality mayonnaise , optional, fresh cilantro sprigs, for garnish , optional, fresh mint sprigs, for garnish , optional, lean pork meat , such as loin, trimmed of any gristle or membranes and cut into small dice, chopped shallots, minced garlic, sugar, vietnamese fish sauce (nuoc nam), freshly ground black pepper, short-grain glutinous rice , such as sushi rice, pork fat, cubed, vegetable oil, bamboo skewers , soaked in warm water for at least 30 minutes, carrots, peeled and thinly sliced on the diagonal, rice vinegar, sugar, salt, garlic cloves, minced or crushed, fresh red chile pepper, seeded and minced, sugar, fresh lime juice, rice vinegar, nuoc nam (vietnamese fish sauce), water, shredded carrot
    31 ingredients
  • Vermicelli Salad Bowl with Vietnamese BBQ Pork Meatballs (Emeril Lagasse) Vermicelli Salad Bowl with Vietnamese BBQ Pork Meatballs (Emeril Lagasse)
    rice vermicelli (bun), peanut oil, shallots, thinly sliced and
    27 More
    rice vermicelli (bun), peanut oil, shallots, thinly sliced, green onions , sliced crosswise on the diagonal, sliced crispy lettuce , such as romaine or iceberg, bean sprouts, rinsed well and patted dry, cucumber, peeled , halved lengthwise, and thinly sliced, recipe vietnamese bbq pork meatballs, recipe follows, warmed and thinly sliced, fresh spearmint leaves, shredded, fresh cilantro leaves, shredded, chopped unsalted roasted peanuts, nuoc cham sauce , recipe follows, lean pork meat , such as loin, trimmed of any gristle or membranes and cut into small dice, chopped shallots, minced garlic, sugar, vietnamese fish sauce ( nuoc nam), freshly ground black pepper, short grain glutinous rice , such as sushi rice, pork fat, cubed, vegetable oil, bamboo skewers , soaked in warm water for at least 30 minutes, garlic cloves, minced or crushed, fresh red chile pepper, seeded and minced, sugar, fresh lime juice, rice vinegar, nuoc nam (vietnamese fish sauce), water, shredded carrot
    30 ingredients




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