86189 veronica hot spinach chile dip Recipes

sour cream, margarine, grated parmesan cheese, cubed mozzarella cheese, minced garlic, frozen spinach (10 oz) thawed and squeezed of its juices, artichoke hearts (14 oz) chopped

organic cream cheese, two large globe artichokes leaves removed, three oz of baby spinach, ripe mango peeled and diced, two tbsp lemon juice divided, a pinch of salt to taste

artichoke hearts, drained and chopped, frozen chopped spinach, thawed, sour cream, mayonnaise, brick cream cheese, grated romano , parmesan, asiago cheeses, minced garlic

jalapenos,seeded and chopped, yellow onion,chopped, white american cheese,coarsely chopped, yellow american cheese,coarsely chopped, half and half, ground cumin, pepper, shredded fresh spinach

olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips

mayonnaise , hellman s (and yes, it does make a difference), sour cream, knorr vegetable soup mix, chopped spinach, thawed and with the moistured squeezed out (use paper towels)

dry onion soup mix, sour cream, frozen chopped spinach, thawed and well drained

velveeta cheese, frozen spinach , thawd and drained, rotel (original), do not drain, cream cheese, bacon, cooked & crumbled

light mayonnaise, reduced fat sour cream, lemon, peeled, frozen spinach, thawed, drained, artichokes, cooked (i used canned, non-marinated), salt, pepper, garlic, parmesan cheese

shredded mozzerella, reduced fat , onion and chive cream cheese, grated parmesan, onon chopped ., frozen spinach, thawed, artichoke hearts, drained and chopped, garlic powder, ground red pepper

artichoke hearts, drained and chopped, frozen chopped spinach, thawed (all water squeezed out very important), mozzarella cheese shredded, mayonnaise, brick cream cheese, grated romano , parmesan, asiago cheeses, basil, minced garlic (or more to taste), salt and pepper to taste

frozen spinach, garlic cloves, italian cheeses (romano, a pizza blend, parmesan, anything will work), dry parmesan, cream cheese, artichokes drained and chopped, mayo

bacon, diced, yellow onion, chopped, garlic, chopped, artichokes, cream cheese, softened, sour cream, spinach, chopped

mayo, sour cream, tblsp mustard, red onion (chopped ), frozen spinach (thawed, drained, chopped ), artichoke hearts (chopped ), mozzarella (shredded ), parmesan

cream cheese, softened, sour cream, artichokes, drained and roughly chopped, frozen spinach, thawed and drained thoroughly, fresh parmesan cheese, grated, plus 2 tb. for top, shredded mozzarella, red pepper flakes, cayenne pepper, garlic powder

artichoke hearts, frozen chopped spinach, cream cheese, parmesan cheese, sliced/slivered almonds (optional), garlic clove (optional)

frozen chopped spinach, thawed, drained, and squeezed dry, artichoke hearts in water, drained and chopped, garlic, minced or pressed, mayonnaise, cream cheese, softened, lemon juice, grated parmesan cheese

frozen spinach, thawed and drained, artichoke hearts, drained and roughly chopped, shredded parmesan-romano cheese mix, shredded monzerella cheese, prepared alfredo sauce, minced garlic, softened cream cheese