3000 veracruz skillet Recipes

  • Skillet Cornbread
    cornmeal, i use yellow, flour, salt, baking powder and
    6 More
    cornmeal, i use yellow, flour, salt, baking powder, baking soda, sugar , rounded, eggs, milk, butter, melted, canola oil or 1 tbsp olive oil, for the skillet
    30 min, 10 ingredients
  • Country Chicken N Peppers Pasta Skillet
    chicken 'n peppers pasta skillet, rotini pasta, uncooked and
    14 More
    chicken n peppers pasta skillet, rotini pasta, uncooked, boneless skinless chicken breasts, cut into bite-size pieces, green pepper strips, chopped onions, spaghetti sauce, shredded mozzarella cheese, cook pasta as directed on package; drain. set aside., meanwhile , spray large skillet with cooking spray., add chicken ; cook on medium heat 5 min., stirring occasionally., add peppers and onions; cook 3 to 5 min. or until chicken is cooked through and vegetables are crisp-tender, stirring occasionally., add spaghetti sauce and pasta; mix well., cook until heated through , stirring occasionally., top with cheese; cover ., let stand 2 to 3 min. or until cheese is melted.
    30 min, 16 ingredients
  • Buttermilk Skillet Cornbread
    cornmeal, baking soda, salt, baking powder and
    5 More
    cornmeal, baking soda, salt, baking powder, sugar , to your liking (optional), egg, buttermilk, meat fat or 2 tbsp oil in batter, meat fat or 2 tbsp oil, in skillet (cast iron is best)
    30 min, 9 ingredients
  • Zucchini Skillet Cakes
    grated zucchini (about 2 lb or 6 medium squash) and
    12 More
    grated zucchini (about 2 lb or 6 medium squash), sea salt & freshly ground black pepper, eggs, beaten or 1/2 cup pureed tofu, snipped chives, garlic clove, minced or pounded in a mortar, chopped fresh parsley, chopped marjoram or 1 1/2 tsp dried marjoram, lemon , zest of, dried breadcrumbs, pine nuts , lightly toasted in a dry skillet, capers, rinsed and coarsely chopped, olive oil, for frying, sliced cherry tomatoes , if desired (optional) or grape tomatoes, for topping if desired (optional)
    25 min, 13 ingredients
  • Quinoa Veggie Skillet
    dressing, lemon zest, lemon juice, honey and
    12 More
    dressing, lemon zest, lemon juice, honey, garlic clove, finely miinced, chopped parsley, green onions, thinly sliced, salt & pepper, to taste, skillet, olive oil, garlic cloves, minced, zucchini, quartered & sliced, sweet corn kernels, salt & pepper, to taste, cooked quinoa, crumbled feta cheese
    15 min, 16 ingredients
  • Veracruz-Style Red Snapper
    olive oil, white onion, diced, garlic, minced, capers and
    10 More
    olive oil, white onion, diced, garlic, minced, capers, caper juice, tomatoes, halved, pitted, sliced green olives (such as castelvetrano), jalapeno pepper, seeded and chopped, chopped fresh oregano, olive oil, red snapper fillets, cut in half, salt and pepper to taste, cayenne pepper, or more to taste, limes, juiced
    40 min, 14 ingredients
  • Veracruz Style Tilapia
    tilapia fillets or 4 (6 oz) red snapper fillets and
    8 More
    tilapia fillets or 4 (6 oz) red snapper fillets, ground cumin, salt, pepper (fresh ground is always better), chopped cilantro, chopped green olives, prepared salsa, pinto beans, diced tomatoes
    35 min, 10 ingredients
  • Veracruz Jicama Caesar Salad
    olive oil, grated parmesan cheese, lime juice and
    9 More
    olive oil, grated parmesan cheese, lime juice, minced fresh cilantro, minced garlic, anchovy paste, pepper, romaine lettuce (about 3/4 lb.), matchstick-size sticks peeled jicama (about 10 oz.), corn chips, firm-ripe tomatoes, rinsed, cored, and chopped, salt and pepper
    12 ingredients
  • Red Snapper Veracruz Skillet Red Snapper Veracruz Skillet
    red snapper fillets, 1/2 inch thick, lime juice, salt and
    6 More
    red snapper fillets, 1/2 inch thick, lime juice, salt, vegetable oil, sliced onion, chopped fresh tomatoes, diced roasted red peppers, drained, jalapeno pepper (without seeds), lime slice (optional)
    2 hour , 10 ingredients
  • Quick Breakfast Skillet Quick Breakfast Skillet
    eggs, canola oil, jimmy dean breakfast skillets and
    4 More
    eggs, canola oil, jimmy dean breakfast skillets, shredded cheddar cheese, salsa (your choice ), sour cream (optional), flour tortillas (optional)
    30 min, 7 ingredients
  • Chicken Marsala Skillet Chicken Marsala Skillet
    boneless skinless chicken breasts , cut into strips and
    3 More
    boneless skinless chicken breasts , cut into strips, marsala skillet sauce, spaghetti, cooked, vegetable oil
    20 min, 4 ingredients
  • Chicken With Skillet Gravy Chicken With Skillet Gravy
    chicken with skillet gravy, fine dry seasoned bread crumbs and
    10 More
    chicken with skillet gravy, fine dry seasoned bread crumbs, grated parmesan cheese, paprika, eggs, lightly beaten, milk, skinless, boneless chicken breast halves, filleted (about 1-1/4 lb total ), olive oil, all-purpose flour, dried sage, crushed, butter, chicken broth
    12 ingredients
  • Egg And Hashbrown Skillet Egg And Hashbrown Skillet
    vegetable cooking oil, frozen shredded potato hash browns and
    8 More
    vegetable cooking oil, frozen shredded potato hash browns, eggs, bacon, fried and crumbled, sliced green onions, salt, pepper, sharp cheddar cheese, shredded, firm ripe tomato, chopped for garnish, non-stick skillet or frying pan with high sides
    10 ingredients
  • Creamy Chicken with Skillet Cornbread Creamy Chicken with Skillet Cornbread
    broccoli flowerets, sliced carrot, all-purpose flour and
    13 More
    broccoli flowerets, sliced carrot, all-purpose flour, low-fat milk, divided, canned no-salt-added beef broth, undiluted, dry white wine, reduced-calorie margarine, melted, low-fat sour cream, lemon juice, freshly ground pepper, salt, cubed cooked chicken breast (skinned before cooking and cooked without salt), sliced fresh mushrooms, vegetable cooking spray, shredded reduced-fat sharp cheddar cheese, skillet cornbread
    16 ingredients
  • Veracruz Pork Chops Veracruz Pork Chops
    olive oil, pork chops, fresh ground black pepper, salt and
    4 More
    olive oil, pork chops, fresh ground black pepper, salt, red onion, sliced thin, green pepper, sliced, celery ribs, sliced, sliced tomatoes with juice
    30 min, 8 ingredients
  • Veracruz-Style Fish Soup Veracruz-Style Fish Soup
    corn tortillas, cut into thin strips (6 inch tortillas ) and
    15 More
    corn tortillas, cut into thin strips (6 inch tortillas ), vegetable oil, onion, finely chopped, garlic cloves, minced, jalapeno pepper, seeded and finely chopped, red bell peppers, finely chopped, ground cumin, dried oregano, corona beer (or other light mexican beer), chopped tomatoes with juice, clam juice, sea bass fillet, cut into 1-inch chunks (or halibut, red snapper fillets), cooked long-grain rice, chopped fresh cilantro, salt, fresh ground black pepper
    7 hour , 16 ingredients
  • Veracruz Red Snapper: Huachinango a la Veracruzana Veracruz Red Snapper: Huachinango a la Veracruzana
    kilogram ) whole red snapper, cleaned and scaled and
    17 More
    kilogram ) whole red snapper, cleaned and scaled, garlic, chopped, limes, juiced, water, pepper, vegetable oil, for sauteing, chicken stock, onion, sliced, bay leaves, dried oregano, freshly made tomato puree (water, tomatoes, and a dash of olive oil), tomatoes, pickled chiles, green olives pitted and crushed , plus 12 green olives, whole, capers, salt, chopped parsley
    45 min, 18 ingredients
  • Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid) Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid)
    olive oil, divided and
    10 More
    olive oil, divided, tilapia fillets or other white fish fillets, salt and freshly ground black pepper, onion, chopped, garlic cloves, minced, canned crushed tomatoes with juice, anaheim chile, stemmed, seeded and cut into thin strips, bay leaf, dried oregano, pitted and halved green olives, capers, drained
    30 min, 11 ingredients




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