144 venison carrots onions Recipes
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ground venison, onion, chopped, stewed tomatoes and12 Moreground venison, onion, chopped, stewed tomatoes, tomato sauce, water, minced garlic, dried basil, dried oregano, salt, ground black pepper, pinto beans, green beans, carrot, chopped, zucchini, chopped, fusilli (spiral) pasta2 hour 50 min, 15 ingredients
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venison , cut into cubes, salt and pepper to taste and14 Morevenison , cut into cubes, salt and pepper to taste, kiwi, peeled and sliced, red wine, all-purpose flour, extra-virgin olive oil, garlic, minced, onion, cut into chunks, rosemary leaves, minced, thyme leaves, minced, balsamic vinegar, beef stock, potatoes, peeled and cubed, carrots , cut into 1/2 inch pieces, parsnips , cut into 1/2 inch pieces, sliced fresh mushrooms4 hour 45 min, 16 ingredients
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venison, cubed, red potatoes, skins on and quartered and11 Morevenison, cubed, red potatoes, skins on and quartered, beef broth , can also use water, dry red wine, tomato paste, onion, coarsely diced, beef stew seasoning , mccormick s mix, all-purpose flour , about 1 cup for dredging, salt and pepper, carrots, sliced in 1/4-inch, stalks celery, sliced 1/4-inch, bay leaves, garlic cloves, minced4 hour 20 min, 13 ingredients
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bacon drippings, venison, cut into 2 inch cubes and13 Morebacon drippings, venison, cut into 2 inch cubes, fresh shiitake mushrooms, stemmed and sliced, onions, chopped, garlic, minced, cognac or brandy (optional), dry red wine, cube beef bouillon, black pepper, dried thyme leaves, dried rosemary, bay leaves, baby carrots (optional), cornstarch (optional), water (optional)2 hour 25 min, 15 ingredients
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bacon strips, venison stew meat, cut into 1-inch cubes and12 Morebacon strips, venison stew meat, cut into 1-inch cubes, onions, chopped, water, divided, tomato sauce, onion soup mix, salt, bay leaf, carrots , cut into 1-inch pieces, potaotes, peeled and cut into 1-inch cubes, celery ribs, sliced, king arthur unbleached all-purpose flour, cooked noodles2 hour 30 min, 14 ingredients
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onions, chopped, carrots , cut into 2-inch pieces and9 Moreonions, chopped, carrots , cut into 2-inch pieces, chopped portobello mushrooms, venison rump roast, garlic cloves, crushed, ground black pepper, salt to taste (optional), condensed cream of mushroom soup, condensed beef broth, water, dry onion gravy mix8 hour 15 min, 11 ingredients
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Venison Marinadedry red wine, onion, chopped, red wine vinegar and7 Moredry red wine, onion, chopped, red wine vinegar, garlic cloves, water, ground pepper, carrot, chopped, pickling spices, stalk celery, chopped, venison, cubed120 hour 17 min, 10 ingredients
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Hearty Venison Stewvenison, cubed, olive oil, beef broth, dried thyme and13 Morevenison, cubed, olive oil, beef broth, dried thyme, dried marjoram, dried parsley flakes, garlic cloves, minced, salt, whole peppercorns, bay leaf, cubed peeled potatoes, onion, chopped, carrots, sliced, celery ribs, chopped, king arthur unbleached all-purpose flour, water, browning sauce10 min, 17 ingredients
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Modern Venison Roastvenison roast, beer (your choice ), ginger powder and4 Morevenison roast, beer (your choice ), ginger powder, onion powder, garlic powder, carrots, potatoes45 min, 7 ingredients
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Crockpot Venison Stewwaxy potatoes peeled and diced, quartered msuhrooms and16 Morewaxy potatoes peeled and diced, quartered msuhrooms, onion cubed, celery cut in 1 inch chunks, carrots cut in 1 inch chunks, tomato paste, sugar, salt, pepper, garlic minced, bay leaf, venison cut in 1 inch pieces, lion if possible, flour, salt and pepper totaste, oil, brown ale, beef broth18 ingredients
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Backcountry Venison Stewvenison cut in 1 cubes, bacon drippings, water and11 Morevenison cut in 1 cubes, bacon drippings, water, garlic salt, worcestershire sauce, salt, black pepper, chopped onion, potatoes cubed, carrots sliced, green pepper chopped, sliced celery, all purpose flour, cold water2 hour 25 min, 14 ingredients
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Repunzels Venison Stirfryvenison, diced, soy sauce, onion, fresh ginger, honey and5 Morevenison, diced, soy sauce, onion, fresh ginger, honey, carrots, capsicum, celery, olive oil, cornflour10 ingredients
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Venison Mushroom Meatloafolive oil, sliced brown mushrooms and14 Moreolive oil, sliced brown mushrooms, red bell pepper, chopped fine, grated carrot, yellow onion, chopped fine, garlic, minced, dried basil, egg, beaten, chili sauce , like heinz, dry breadcrumbs , like progresso, salt, pepper, ground venison, flour, beef stock, red wine vinegar1 hour 20 min, 16 ingredients
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Mexican Venison/ Beef Stewvenison, cut into 1-inch cubes , substitute beef and19 Morevenison, cut into 1-inch cubes , substitute beef, olive oil or 3 tbsp canola oil, chorizo sausage, soft, red beans , i used navy beans, diced tomatoes, onions, diced 1-inch, carrots, peeled, diced 1-inch, stalks celery, diced 1-inch, garlic, minced, fresh mushrooms, halved, jalapeno, sliced with seeds, any size, seeded if desired, this is not part of the original recipe but a perfec, green peppers, seeded and diced , we did not add, chili powder, flour, red wine, beef broth, salt, pepper, thyme, tabasco jalapeno sauce , to taste1 hour 40 min, 20 ingredients
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Hearty Venison Stew - Crock-Potvenison, cut into 1 inch cubes, flour, salt, pepper and9 Morevenison, cut into 1 inch cubes, flour, salt, pepper, low sodium beef broth, worcestershire sauce, garlic cloves, minced, bay leaves, paprika, carrots, sliced, potatoes, diced, onions, chopped, stalks celery, chopped4 hour 15 min, 13 ingredients
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Venison and Andouille Sausage Gumbo (Emeril Lagasse)roux , recipe follows, chopped onions, chopped celery and27 Moreroux , recipe follows, chopped onions, chopped celery, chopped bell peppers, minced garlic, bay leaves, cayenne, essence , recipe follows, andouille , cut into 1-inch pieces, salt and pepper, venison stock, bottom round cut of venison (or any cut , except for the loin and rib area), cut into 1-inch pieces, chopped parsley, chopped green onions, cooked white rice, chopped green onions, vegetable oil, flour, essence, venison marrow bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water3 hour 50 min, 30 ingredients
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Venison Stew (Emeril Lagasse)olive oil, venison stew meat, flour and21 Moreolive oil, venison stew meat, flour, essence , recipe follows, chopped onions, chopped celery, chopped carrots, chopped garlic, chopped tomatoes, peeled and seeded, chopped fresh basil, chopped fresh thyme, bay leaves, red wine, brown stock, salt and black pepper, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme24 ingredients
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