1423 venezuelan scrambled venezolano Recipes
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eggs or 4 large egg substitute, olive oil and6 Moreeggs or 4 large egg substitute, olive oil, chopped sweet onion (i use vidalia), plum tomato, diced, chopped cilantro , depending upon personal taste, kosher salt, black pepper, freshly ground, coarsely shredded low-fat cheddar cheese30 min, 8 ingredients
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scrambled eggs or 6 cups fried potatoes or 6 cups hash br... and4 Morescrambled eggs or 6 cups fried potatoes or 6 cups hash browns or 6 cups chorizo sausage or 6 cups refried beans or 6 cups crumbled spicy breakfast sausage or 6 cups bacon or 6 cups leftover meat (assorted hot and cooked fillings of your choice), dozen 6-inch flour tortillas, heated (fresh if you can find them), shredded cheese , such as mild cheddar,pepper jack or monterrey jack,or a combination, salsa , of your choice, chopped cilantro35 min, 5 ingredients
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Scrambled Eggs en Coque with Caviareggs (in shells ), heavy cream, unsalted butter, salt and3 Moreeggs (in shells ), heavy cream, unsalted butter, salt, black pepper, thick) slices firm white bread such as pain de mie or pullman loaf, crusts discarded, caviar (preferably osetra)45 min, 7 ingredients
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Scrambled Egg, Potato, and Bacon Tostadasvegetable oil for frying tortillas and11 Morevegetable oil for frying tortillas, twelve 8-inch corn tortillas, bacon (about 1 lb), russet (baking) potatoes, water, unsalted butter, eggs, scallions, sliced thin, red and green tomato salsa, corn and avocado relish, sour cream, chopped fresh coriander sprigs12 ingredients
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Scrambled Eggs with Leeks, Fava Beans, Crispy Breadcrumbs, and Parmesancoarsely torn french bread, olive oil, fine sea salt and7 Morecoarsely torn french bread, olive oil, fine sea salt, peeled fresh fava beans or frozen (double-peeled), eggs (preferably organic ), creme fraiche or sour cream, fine sea salt, butter, chopped leeks (white and pale green parts only; from 2 large), parmesan cheese10 ingredients
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