84 vegetable authentic Recipes

green onions, chopped, shallots, minced, garlic cloves, minced, ground ginger, ground allspice, ground black pepper, scotch bonnet peppers, chopped, ground cinnamon, ground nutmeg, salt, brown sugar, orange juice, cider vinegar, red wine, soy sauce, vegetable oil, molasses

ground lean pork, cornstarch, rice wine vinegar, dry sherry, salt, cabbage, shredded, carrots, shredded, bamboo shoots , squeezed of excess moisture and shredded, dried shiitake mushrooms , rehydrated in boiling water, squeezed and shredded, green onion, thinly sliced, cornstarch, sugar, white pepper, soy sauce, sesame oil, dry sherry, spring roll wrappers , paper-thin wheat-based, thawed if frozen. wei-chan brand recommended, all-purpose flour, water, vegetable oil, hot sauce , frank s or durkee brand recommended, soy sauce, water, rice vinegar, sugar, dry sherry, apricot jam, dry sherry, soy sauce, rice vinegar, green onion, sliced, white pepper, hot sauce , frank s or durkee brand recommended (optional)

roma tomatoes, jalapeno, serano chilli, garlic, half white onion, pepper, salt, lime juice, crushed red peppers, vegetable oil

fresh anaheim chile peppers, queso asadero (white mexican cheese), cut into 3/4-inch thick strips, eggs, separated, baking powder, all-purpose flour, vegetable shortening for frying

corn tortillas (homemade or store bought ), grated american cheese, pico de gallo, for topping, cheese, for topping, vegetable oil, all-purpose flour, chili powder, ground cumin, garlic powder, salt, pepper, water, ground beef, garlic powder, ground cumin, bay leaf, salt, pepper, chili powder, water, cooked pinto beans (optional) or 2 cups canned pinto beans (optional)

red kidney beans (habichuelas coloradas) or 1 (16 oz) can pink beans (habichuelas coloradas), adobo seasoning (a flavored salt used in latin cooking), vegetable oil, cooked ham or 1 slice salt pork or 1 slice canadian bacon, cubed, garlic powder, sazon con azafran seasoning (comes in envelopes in a box, gives color and a distinct flavor to latin dishes), sofrito sauce (comes in a jar, a necessary ingredient in puerto rican cooking), white rice, uncooked

tarragon vinegar, vegetable oil, chopped onion, miracle whip, sugar, carrots, heads cabbage

warm water (110 to 115*f or 45*cup ), dry active yeast, sugar, vegetable oil, malt syrup, malt syrup , for boiling step, salt, salt , for boiling step, unbleached bread flour (more if needed)

garlic, minced, minced fresh oregano, salt, ground black pepper, boneless pork butt, dried chipotle chili peppers, vegetable oil, garlic, minced, onions, chopped, roma tomatoes, chopped, water, minced fresh oregano, white sugar, salt , to taste, mexican bolillo rolls, lightly toasted , cut in half lengthwise, pickled jalapeno peppers, sliced

chicken thighs (i much prefer dark meat in a gumbo), smoked sausage, sliced (or your favorite smoked sausage), vegetable oil, all-purpose flour, onion, chopped, bell pepper, chopped, stalks celery, chopped, garlic cloves, minced, salt and cayenne pepper, green onion, chopped, parsley, chopped

eggs, sugar, dashi , stock* (very authentic) (optional), soy sauce, vegetable oil (enough to just cover bottom of pan)

ground beef , minced 3 times, ripe finely chopped tomato, grated onion, chopped garlic cloves, red wine, condensed tomato juice, oregano, bay leaf, olive oil, water, salt, pepper, sliced eggplants, peeled and sliced potatoes, grated spicy hard yellow cheese, olive oil, salt, pepper, light vegetable oil (for frying ), well beaten eggs, margarine, plain flour, sugar, ground cinnamon, very spicy grated hard yellow cheese, cold milk, margarine

whole peeled tomatoes with juice, white onion, tomatillo, husk removed, serrano pepper, salt (start at 1 1/2 and add to taste), sugar, granulated garlic, fresh minced garlic, chilies , de arbols (stems removed), chilies , pequins, chiltepin chilies, water (from boiling vegetables), fresh oregano leaves, fresh cilantro leaves

water, soy sauce, vegetable oil, garlic cloves, minced, grated fresh ginger, chicken halves (about 8 lb total ), pineapple juice, brown sugar, soy sauce, ketchup, rice vinegar, garlic cloves, minced, grated fresh ginger, asian chili-garlic sauce (sriracha sauce)

anaheim green chilies, lean pork loin, vegetable oil, onion, finely chopped, minced garlic cloves, jalapenos, diced, chicken broth, beer (optional), oregano, salt, pepper, bay leaves, cumin, diced tomatoes, potatoes, diced 1/2-inch, butter, flour

chicken or 1 lb beef or 1 lb pork, stir fry vegetables (frozen ), coconut milk, panang curry paste (or more to taste), fish sauce, lemongrass (frozen ), sugar, white rice (steamed )

hard vegetable fat (the kind is not as important as the fact it has to be hard. not oily), floury potatoes (not hard boiling , but floury .. the kind here is also subordinate to the flouriness, if you have a g), salt

ground teff (180 g), water, salt , to taste, vegetable oil , for the skillet