98289 vegan cinnamon rolls without yeast Recipes

warm fat-free milk (100o to 110o), melted butter, divided, granulated sugar, divided, quick-rise yeast, all-purpose flour (about 3 3/4 cups), egg, lightly beaten, salt, brown sugar, ground cinnamon, butter, softened, heavy cream, vanilla extract, powdered sugar

warm water (100o to 110o), yeast, sugar, divided, all-purpose flour, divided, warm milk (100o to 110o), salt, egg, lightly beaten, shortening, butter or margarine, softened, ground cinnamon, powdered sugar, milk, vanilla extract

dry yeast, lukewarm water, yellow cake mix, flour, eggs, oil, salt, flour, soft butter, sugar and cinnamon, powdered sugar, stalk butter or margarine melted, vanilla, milk ( 1/2 - 3/4)

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, beaten, sugar, salt, king arthur unbleached all-purpose flour, butter, softened, brown sugar, ground cinnamon, chopped pecans, sugar, vanilla extract, milk

dry yeast (4 tsp), milk, butter or 3/4-1 1/2 cup margarine, sugar, salt, cardamom (optional), flour

yellow cake mix or 1 (18 oz) box white cake mix, yeast, flour, warm water

milk, water, yeast, shortening or 1/2 cup oil, sugar, flour, salt, eggs, slightly beaten

active dry yeast, warm milk (105 - 110f), granulated sugar, melted margarine, salt, eggs, bread flour (all purpose flour will do fine, helps them rise more), brown sugar, vietnamese cassia cinnamon, softened margarine, margarine, softened, powdered sugar, cream cheese, vanilla extract, salt

warm milk (110 degrees f/45 degrees cup), active dry yeast, eggs, room temperature, butter, melted and cooled to no hotter than 120 degrees), bread flour , sifted 1 time, salt, honey, brown sugar , packed, white sugar, ground cinnamon, unsweetened cocoa powder, butter, softened, cream cheese, softened, butter, softened, sugar, vanilla, salt

dough, warm milk, eggs, room temperature, margarine, melted, bread flour, salt, white sugar, bread machine yeast, brown sugar , packed, ground cinnamon, butter, softened, icing, cream cheese, softened, butter, softened, sugar, vanilla extract, salt

dry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), cake flour (about 11 oz), divided, granulated sugar, salt, warm low-fat buttermilk (100o to 110o), egg, all-purpose flour (about 7 3/4 oz), divided, raisins, brown sugar, ground cinnamon, unsweetened cocoa, butter, melted and divided, powdered sugar, less-fat cream cheese, softened, vanilla extract, fat-free milk

milk, warm water, yeast, sugar, butter, softened, sugar, salt, flour, egg, flour, melted butter, sugar, ground cinnamon, milk, sugar

shortening, sugar, divided, salt, boiling water, eggs, lightly beaten, active dry yeast, warm water (105o to 115o), all-purpose flour, butter or margarine, melted, divided, ground cinnamon, powdered sugar, milk

dry yeast, warm milk, granulated sugar, margarine, salt, eggs, flour, brown sugar, cinnamon, margarine softened, margarine, powdered sugar, cream cheese, vanilla, salt

dry yeast, lukewarm water (105o to 115o), sugar, divided, milk, scalded, shortening, salt, eggs, lightly beaten, all-purpose flour, divided, butter or margarine, melted, ground cinnamon, powdered sugar, milk, vanilla extract, chopped pecans, toasted

active dry yeast, sugar, divided, warm water (110o to 115o), milk, butter, king arthur unbleached all-purpose flour, divided, eggs, beaten, salt, butter, softened, ground cinnamon, brown sugar, raisins or dried currants, sugar , optional