223727 vanilla cream creme anglaise dorie greenspan Recipes
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puff pastry (2 sheets ), cream cheese, at room temperature and13 Morepuff pastry (2 sheets ), cream cheese, at room temperature, sugar, lime juice, lime zest, recipe ginger creme anglaise , recipe follows, guava jelly, diced peeled mango, fresh mint, for garnish, heavy cream, milk, vanilla bean, split and scraped, minced ginger, egg yolks, sugar1 hour 30 min, 15 ingredients
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Cane Syrup-Pecan Bread Pudding with Espresso Creme Anglaise (Emeril Lagasse)unsalted butter, granulated sugar, eggs, heavy cream and19 Moreunsalted butter, granulated sugar, eggs, heavy cream, light brown sugar, syrup, pure vanilla extract, pecan pieces, lightly toasted and chopped, fresh orange juice, minced orange zest, brandy, grated fresh ginger, ground cinnamon, freshly grated nutmeg, cubed day-old white bread, crusts removed, espresso creme anglaise, recipe below, heavy cream, egg yolks, sugar, instant espresso coffee, ground cinnamon, brandy, pure vanilla extract1 hour 20 min, 23 ingredients
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Challah Bread Pudding With Carrot Creme Anglaisebutter, room temperature, heavy cream, egg yolks, sugar and13 Morebutter, room temperature, heavy cream, egg yolks, sugar, almond paste or 1/2 tsp almond extract, vanilla, cinnamon, ground nutmeg, stale challah, cut into 1-inch cubes, dried cranberries, fresh carrot juice, heavy cream, ground cardamom, vanilla, egg yolks, sugar1 hour 20 min, 18 ingredients
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Beet and Red Onion Potato Latkes with Carrot Puree and Horseradish and Caraway Creme Fraiche (Eric Greenspan )grapeseed oil, carrots, peeled and diced and12 Moregrapeseed oil, carrots, peeled and diced, fresh carrot juice, freshly grated horseradish, toasted caraway seeds, creme fraiche, yukon gold potatoes, peeled, red onions, peeled, carrot, peeled, red beet , roasted and peeled, grapeseed oil , plus more as needed, eggs, all-purpose flour, salt, for sprinkling1 hour 5 min, 14 ingredients
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Flaming Wild Berry Mini Bundts with Spiced Peach Creme Anglaisenonstick baking spray and32 Morenonstick baking spray, quick oatmeal (recommended : quaker quick 1 minute oats), butter (softened or just cut into thirds ), boiling water, eggs, sugar, brown sugar, all-purpose flour, baking soda, baking powder, kosher salt, ground cinnamon, ground nutmeg, pure vanilla extract, sour cream (recommended : breakstones), fresh mixed berries (you can also use frozen , blackberries, raspberries and blueberries, if using fresh just evenly divide all 3 kinds, frozen comes already mixed), spiced brandy creme anglaise , recipe follows, half-and-half, egg yolks, sugar, pure vanilla extract, ground cinnamon, peach brandy or any good brandy (recommended: dekuyper), plus more for soaking raisins, raisins , soaked in peach brandy, with the brandy drained off, raisins, peach brandy or brandy (recommended: dekuyper), ever clear alcohol , for flames, premade raspberry or blackberry sauce (or 1 cup raspberry jam melted over a double-boiler), fresh mixed berries, mint, disk or spoon to put out flame45 min, 33 ingredients
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Mint Creme Anglaiseheavy cream, fresh mint leaves, egg yolks, sugar and1 Moreheavy cream, fresh mint leaves, egg yolks, sugar, pure vanilla extract40 min, 5 ingredients
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Jacques Torres' Creme Anglaisegranulated sugar, egg yolks, whole milk, heavy cream and2 Moregranulated sugar, egg yolks, whole milk, heavy cream, honey, vanilla bean50 min, 6 ingredients
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Mint Creme Anglaisefresh mint leaves, minced, heavy cream, milk, egg yolks and3 Morefresh mint leaves, minced, heavy cream, milk, egg yolks, vanilla, sugar, salt40 min, 7 ingredients
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Beignets with a Cafe au Lait Creme Anglaise (Emeril Lagasse)whole milk, unsalted butter, yeast (3 packets active dry ) and14 Morewhole milk, unsalted butter, yeast (3 packets active dry ), granulated sugar, powdered milk/milk solids, egg, beaten, salt, all-purpose flour, bread flour, recipe cafe au lait creme anglaise , recipe follows, sugar , for serving, chicory coffee, heavy cream, whole milk, granulated sugar, egg yolks, vanilla extract1 hour 35 min, 17 ingredients
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Bittersweet Chocolate Marquise with Orange Creme Anglaise (Emeril Lagasse)bittersweet chocolate, chopped and13 Morebittersweet chocolate, chopped, unsalted butter , cut into pieces, roughly chopped, toasted pistachios, cold heavy cream, orange creme anglaise , recipe follows, candied almond slivers , recipe follows, half-and-half, vanilla bean , split lengthwise and seeds scraped, freshly grated orange zest, egg yolks, sugar, orange-flavored liqueur, almond slivers, sugar1 hour 10 min, 14 ingredients
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Ginger Creme Anglaise (Emeril Lagasse)heavy cream, milk, vanilla bean, split and scraped and6 Moreheavy cream, milk, vanilla bean, split and scraped, minced ginger, egg yolks, granulated sugar, mixed berries , picked over, washed and dried, more) creme de cassis, powdered sugar20 min, 9 ingredients
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Fruit Ambrosia with Crème Anglaisethawed orange juice concentrate, sugar and6 Morethawed orange juice concentrate, sugar, orange sections (about 3 oranges), sliced ripe banana (about 2 bananas), seedless green grapes, fresh raspberries, fresh blackberries, creme anglaise, chilled8 ingredients
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Brown Sugar Bread Pudding With Creme Anglaiseegg whites, egg, low-fat milk, fat-free evaporated milk and17 Moreegg whites, egg, low-fat milk, fat-free evaporated milk, light brown sugar, ground cinnamon, ground nutmeg, salt, ground allspice, vanilla extract, french bread, loaf cut into 1-inch cubes (about 8 cups), vegetable oil cooking spray, light brown sugar, butter, cut into small pieces, sliced almonds, toasted, low-fat milk, sugar, egg yolks, vanilla extract, bourbon, cinnamon stick45 min, 21 ingredients
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Apricot and Almond Crepes With Creme Anglaiseplain flour, brown sugar, eggs, milk, butter, melted and10 Moreplain flour, brown sugar, eggs, milk, butter, melted, vanilla extract, apricot halves, sultana, galliano or 1 tbsp apricot brandy, almonds , slivered, butter, milk, egg yolks, caster sugar (superfine), vanilla extract40 min, 15 ingredients
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Jitterbug's Bread Pudding with Rum Creme Anglaise (Emeril Lagasse)white bread, cut into 1/2-inch cubes (about 4 cups) and18 Morewhite bread, cut into 1/2-inch cubes (about 4 cups), unsalted butter, melted, eggs, sugar, dark rum, pure vanilla extract, grated nutmeg, salt, whole milk, scalded, sliced canned peaches in syrup, drained , liquid reserved, chopped or crushed canned pineapple in syrup, drained , liquid reserved, butter , cut into 8 thin slices, recipe rum creme anglaise , recipe follows, egg yolks, cornstarch, sugar, vanilla extract, milk, scalded, dark rum1 hour 5 min, 19 ingredients
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Caramelized Apple Cheesecake with Spiced Creme Anglaise and Butterscotch Sauce (Emeril Lagasse)unsalted butter and24 Moreunsalted butter, shortbread crumbs (about 5 1/2 oz of cookies), granulated sugar, melted unsalted butter, water, peeled, cored, and thinly sliced granny smith apples (about 2 apples), cream cheese, light brown sugar, eggs, fresh lemon juice, ground cinnamon, ground nutmeg, spiced creme anglaise , recipe follows, heavy cream, orange zest, ground cinnamon, grated nutmeg, egg yolks, sugar, sugar, water, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, whole milk2 hour 40 min, 25 ingredients
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