214877 two bite chocolate cream pies Recipes

chocolate cookie pie crust, cream cheese (softened ), cool whip, chocolate syrup, cherry pie filling, german chocolate bar (curled-with a vegetable peeler), vanilla extract

ready-made chocolate cookie pie crust, heavy whipping cream, divided, milk chocolate candy bars, chopped, cream cheese, softened, light brown sugar , packed, vanilla, chocolate-covered toffee bits, divided, cool whip, frozen topping thawed

pillsbury pet-ritz frozen deep dish pie crust, milk, chocolate pudding and pie filling mix (not instant), semisweet chocolate chips, cream cheese, softened, powdered sugar, peppermint extract, chocolate and green mints, unwrapped

bittersweet chocolate squares, cream cheese, softened, marshmallow creme, divided, instant chocolate pudding mix, milk, oreo cookie pie crusts, cool whip topping, thawed, bittersweet chocolate square, for chocolate curls

chocolate wafer pie crust, cool whip fat-free whipped topping (the 12 oz will make a higher pie), drops green food coloring (color to desired shade ), drops peppermint extract (use according to taste. it is very strong. be careful), sugar-free chocolate chips (chop up sugar free hersheys chunks or serving goldlite sugar free mini chocolate chips online. these a)

semisweet chocolate morsels, whipping cream, divided, powdered sugar, vanilla extract, chocolate cookie pie crust

semi-sweet chocolate chips, whipping cream, divided, powdered sugar, vanilla, chocolate cookie pie crust

pie crusts, baked and cooled, sugar, cocoa, cornstarch, salt, eggs, beaten, milk, semi-sweet chocolate chips, butter, vanilla extract, semi-sweet chocolate chips

non-dairy chocolate chips (buy a 12 oz. bag), extra-firm silken tofu, sucanat, vanilla extract, salt (i use real ), chocolate wafer pie crust (i buy wholly wholesome truly natural chocolate pie crust at whole foods market) (optional) or 1 make your own (optional)

pre-baked 9 inch pie shell, unsweetened chocolate, margarine, sugar, vanilla, eggs, chocolate curls

prepared graham crackers or 9 inches chocolate cookie pie crust, sugar, cornstarch, salt, egg yolks, whole milk, fine-quality bittersweet chocolate, melted, unsalted butter, softened, vanilla

prebaked pie shell, sugar, salt, egg yolks, cornstarch, whole milk, bittersweet chocolate (i used 6 oz. semi and 2 oz. bittersweet), vanilla

whipping cream, semi-sweet chocolate chips, instant coffee, pure vanilla extract, coffee ice cream, chocolate cookie pie crust, chocolate sandwich style cookies, crushed coarsely (about 1 cup), chocolate ice cream, chocolate sandwich style cookies

unbaked pie shell , 9-inch diameter with high-fluted crust (see note below **), milk, divided, heavy whipping cream, divided, sugar, eggs, cornstarch, semisweet chocolate, chopped or 10 oz semi-sweet chocolate chips, unsalted butter, pure vanilla extract, divided

chocolate syrup, skim milk or 3/4 cup low-fat milk, sugar, eggs, vanilla, prepared 9 inch chocolate cookie pie crust, chocolate whipped cream, mint leaf (optional)

ready-made chocolate cookie pie crust, granulated sugar, philadelphia cream cheese, softened, brown sugar, vanilla, eggs, semi-sweet baking chocolate squares, melted, cooled slightly

almonds, egg whites, cream of tartar, granulated sugar, bittersweet chocolate, chopped, semisweet chocolate, chopped, unsweetened chocolate, chopped, heavy cream, cold, sugar, cinnamon, vanilla extract, semisweet chocolate, grated or shaved chopped into curls, for garnish(optional)

chocolate covered espresso beans, coffee ice cream, prepared chocolate crumb pie crust, caramel sauce