282 tuscan white Recipes

skinless chicken thighs, olive oil, yellow onion, thinly sliced, red peppers, thinly sliced, garlic cloves, minced, peeled tomatoes, dry white wine, dried oregano or 1 large fresh oregano sprig, chopped, cannellini beans, drained and rinsed, salt and pepper, oregano (optional)

boneless skinless chicken breast , cut into 1 inch pieces, dried rosemary, crushed, olive oil, smashed garlic, reduced-sodium fat-free chicken broth, cannellini beans, rinsed and drained (or other white beans), roasted red bell peppers, drained and cut into 1/2 inch pieces, torn spinach

chopped onion, tomato paste, freshly ground black pepper, salt, cannellini beans or other white beans, rinsed and drained, fat-free , lower-sodium chicken broth, roasted red bell peppers, rinsed, drained , and cut into 1/2-inch pieces, boneless, skinless chicken thighs , cut into 1-inch pieces, garlic cloves, minced, chopped fresh rosemary, fresh baby spinach, grated fresh parmesan cheese

uncooked linguine, salmon fillet (10 oz), cut into 1-inch cubes, minced fresh rosemary, olive oil, divided, white kidney or cannellini beans, rinsed and drained, tomatoes, chopped, garlic cloves, minced, salt and pepper to taste

pork tenderloin , cut into strips, olive oil, frozen cut italian green beans, thawed, olive oil, white onion, cut into 1/2-inch-wide wedges and separated, sliced cremini or sliced portabella mushrooms, halved, diced tomatoes with basil, garlic and oregano, cornstarch, sugar, salt, dried basil, tube refrigerated plain-flavored polenta, cut into 1/2-inch slices and quartered, shredded parmesan cheese

boneless chicken cutlet, sea salt, pepper, extra virgin olive oil, white wine, fresh spinach (in salad section of produce, it s already rinsed), fresh pre-sliced mushroom (rinsed ), del monte diced tomatoes with basil oregano and garlic, undrained, sorrento fresh mozzarella cheese

boneless skinless chicken breasts (approx 4 oz each), flour , plus 1 tbsp, salt, black pepper, fettuccine pasta, olive oil, garlic, chopped, red pepper , julienne cut, white wine, spinach, whole and stemmed, heavy cream, parmesan cheese, grated

cannellini beans, drained and rinsed (or other small white bean), olive oil, onion, diced (about 1 cup), carrot, diced (about 1/2 cup), stalks celery, diced (about 1/2 cup), zucchini, diced (about 1/2 lb, about 1 1/2 cup), garlic clove, minced (about 1 tsp, (or more ), chopped fresh thyme (or 1 tsp. dried ), chopped fresh sage (or 1/2 tsp. dried ), salt (plus more to taste), fresh ground black pepper (plus more to taste), low sodium chicken broth or 4 cups vegetable broth, diced tomatoes , with juices (use no-salt-added), baby spinach leaves, chopped (2 cups lightly packed), freshly grated parmesan cheese (optional)

cannellini beans, drained and rinsed, red wine vinegar, extra virgin olive oil, fresh ground black pepper, lipton savory herb with garlic soup mix, chopped fresh italian parsley, cracker, assorted fresh vegetable

olive oil, onion, diced small, carrot, diced, stalk celery, diced, red potatoes, diced, chicken broth, black pepper, water, cannellini beans, tubetti (any small macaroni will do), head escarole, thinly sliced and cooked

onion, finely chopped, carrots , sliced into very thin coins, russet potato , cut into a 1/4 & # 8243, dice, water, great northern beans, drained and rinsed, oregano, thyme, salt, tomato paste, kale leaves, deveined and roughly chopped, lemon juice, fresh herb (to garnish ) (optional)

olive oil, onion, chopped, garlic cloves, minced, potato, peeled and cubed, leeks, roughly chopped, cannellini beans, vegetable stock, head savoy cabbage, shredded, fresh flat leaf parsley, parmesan cheese, for sprinkling on top

lamb rib chops, cut 1 inch thick (1-1/2 lb), olive oil, garlic, minced, white kidney beans, rinsed and drained (cannellini), italian-style stewed tomatoes, undrained, balsamic vinegar, snipped fresh rosemary, fresh rosemary (optional)

salt, water, hard-boiled eggs, garlic cloves (i like a lot of ), rosemary (preferably fresh and fresh ground ), dill weed (preferably fresh and fresh ground ), white vinegar

fennel seed, basil, dried, garlic minced, crushed rosemary leaves, oregano, coarse ground black pepper, olive oil, boneless skinless chicken breasts cut into 1 inch cubes, onion 1/2 inch wedges, cannellini (white ) beans drained and rinsed, diced tomatoes undrained, red wine or water, salt, baby spinach leaves

pork tenderloin , cut into strips, olive oil, frozen cut italian cut green beans, thawed, olive oil, white onion, cut into 1/2-inch-wide wedges and separated, sliced portabella mushrooms, halved, diced tomatoes with basil, garlic and oregano, cornstarch, sugar, salt, dried basil, refrigerated plain-flavored polenta, cut into 1/2-inch slices and quartered, shredded parmesan cheese

olive oil, onion, thinly sliced, dry white wine, garlic cloves, minced, red pear tomatoes (blanched, peeled and chopped ), salt, ground black pepper, mildly hot pepper, minced, parsley, chopped, chopped clams

olive oil, chopped zucchini, sliced onion, sliced celery, diced red bell pepper, dried oregano, garlic cloves, minced, diced tomato, cannellini beans or other white beans, rinsed and drained, rosemary sprigs, chopped spinach, shredded part-skim mozzarella cheese, salt, black pepper