113 turkey pot soup Recipes

unbaked pie crusts, cream of mushroom soup, cooked turkey, chopped, mixed vegetables, drained, shredded cheese, any kind you like, milk

mixed vegetables, cooked turkey, chopped, cream soup, undiluted (chicken or mushroom), bisquick, egg, milk

frozen mixed vegetables, thawed and drained, creamed corn, cream of mushroom soup, milk, cooked turkey, chopped, refrigerated biscuits, quartered

fat-free reduced sodium cream of chicken soup, skim milk, frozen mixed vegetables, turkey breast, black pepper, bisquick, parsley

olive oil, chopped onion, garlic, minced , or to taste, water, condensed cream of mushroom soup, chicken bouillon granules, potatoes, peeled and cubed, chopped celery, peeled chopped carrot, frozen green peas, thawed, cubed cooked turkey, all-purpose flour, baking powder, salt, dried basil (optional), dried oregano (optional), cold butter, milk , or as needed, egg

pastry for a 9 inch double crust pie, cooked turkey, cut into bite-size pieces, condensed cream of chicken soup, seasoned salt, seasoned pepper blend, shredded cheddar cheese, frozen mixed vegetables, thawed and drained

carrot, peeled and sliced, stalk celery, chopped, onion, finely chopped, dried thyme, mushrooms, well drained (whole or sliced , squeeze out excess moisture with hands), fresh minced garlic, ground black pepper, butter or 3 -4 tbsp margarine, cubed cooked chicken (or turkey), all-purpose flour, all-purpose flour, condensed golden mushroom soup, undiluted, frozen cut green beans, cooked and drained, salt (to taste) (optional), pastry for double-crust deep dish pie

all-purpose flour, salt, cold vegetable shortening, cold butter, cold water , or as needed, butter, carrots, diced, onion, diced, stalks celery, diced, ground black pepper, all-purpose flour, cubed cooked turkey, butter, chicken broth, cut green beans, drained, condensed cream of mushroom soup, cream-style corn, chopped fresh flat-leaf parsley, chopped fresh thyme

condensed cream of chicken soup (regular or 98% fat free), frozen mixed vegetables, thawed, cubed cooked turkey or chicken, milk, egg, all-purpose baking mix

chopped cooked turkey, condensed cream of chicken soup, whole kernel corn, drained, sliced carrots, drained, sliced white potatoes, drained and chopped, chicken stock, salt and ground black pepper to taste, biscuit baking mix (such as bisquick), milk

dried tepary beans (soaked over-night), potato (small-diced ), carrot (diced ), onion (diced ), stalk celery (diced ), tomato sauce (use a small can), vegan margarine, turkey bacon (cubed ), dried chili (optional), bay leaf, salt and pepper (to taste)

ground turkey, sausage (i use low fat ), chicken broth, stewed tomatoes with onion and green pepper, and celery, diced tomatoes, vegetable juice, basil, celery seed, parsley, oregano, crushed garlic, onion, chopped, season salt, garlic salt, salt and pepper

twice baked potato chicken pot pie, baking potato, chicken ala king or your own chicken pot pie ingredients, salt, pepper, this is my own ingredients for the pot pie ingredients. 2 (10 oz) cans campbell s cream of chicken soup or, chicken or turkey pot pie soup, frozen mixed vegetables, thawed, cubed, cooked chicken, chicken broth combined with 2 tbsp flour) this should be enough filling for several potatoes.

onion, chopped, butter, condensed cream of chicken soup, cooked turkey, cubed, tart apple, peeled and cubed, golden raisin, lemon juice, ground nutmeg, gluten free pie crusts

leftover shredded cooked turkey, canned campbell s cream of chicken soup, refrigerated pie crusts (2 packages or 4 rolls), canned mixed vegetables , with potato, salt & pepper

red potatoes, cubed, frozen mixed veggies ( carrots, corn, peas, green beans), frozen chopped onions, salt-free chicken seasoning (recommended : mccormick s grill mates), boneless turkey breast, cut into bite size pieces, cooked, cubed chicken (recommended : perdue shortcuts), cream of chicken soup (recommended : campbell s), refrigerated biscuit dough, thawed in refrigerator (recommended : pillsbury grands), butter, melted, black pepper

turkey wings, pineapple salsa (you can use up to 16 oz) or 10 oz mango salsa (you can use up to 16 oz), red bell pepper , sliced in thick julienne, yellow bell pepper , sliced in thick julienne, chicken broth, dry onion soup mix (i use knorr french onion), baby carrots, pattypan squash, left whole (optional), fresh parsley, chopped, fresh cilantro leaves, pepper, sriracha sauce (optional)