53310 trio roots parsnip turnip carrot Recipes

king arthur unbleached all-purpose flour, divided, salt, pepper, boneless beef chuck roast, cut into 1-inch cubes, canola oil, onion, chopped, butter, garlic cloves, minced, beef broth, bay leaf, celery ribs, parsnips, peeled, carrots, rutabaga, peeled

parsnips (about 4 medium), celery root (sometimes called celeriac; 3/4 lb total), sweet potatoes, russet (baking) potatoes, salt, chopped garlic, black pepper, freshly grated nutmeg, reduced-sodium chicken broth, heavy cream

parsnips, peeled, sweet potato, peeled, celery root, peeled, russet potatoes, peeled, heavy cream, low-sodium chicken stock, dried tarragon, minced garlic, gorgonzola cheese, crumbled, salt, freshly ground black pepper, special equipment : a 1 1/4 quart oval gratin dish

extra virgin olive oil, carrot, about 4 large, peeled, cut into 3-inch sticks, 1/4-inch thick, parsnip, peeled , halved lengthwise, cored and cut like the carrots, coarse kosher salt, pepper, butter, fresh rosemary, chopped, honey , such as heather, chestnut and wildflower

carrot, divided, turnip, diced (about 500g), eggs, garlic clove, minced, onion, chopped, apple, diced, scallion, sliced, yoghurt, dried herbs (sage, oregano, basil, chives), salt and pepper

butter or 3 tbsp margarine, separated, purple turnips, carrots, white pearl onion (optional), chicken broth or 1/2 cup beef broth or 1/2 cup water, sugar, dried thyme, fresh parsley

carrots, peeled & diced, turnip, peeled & chopped, butter, salt & pepper

sunflwer oil, onions, sliced, parsnips, chopped, carrots, chopped, celeriac, chopped (600g), floury potatoes, korma curry paste, vegetable stock, greek yogurt, fresh coriander, chopped

thick-cut bacon, parsnip, chopped, carrot, chopped, red onion, chopped, fresh parsley, chopped, sherry wine vinegar

mature potatoes, peeled, parsnips, peeled, carrots, peeled, red onion, finely chopped, chopped fresh dill, matzo meal or unseasoned bread crumbs, salt, freshly ground white pepper, eggs, lightly beaten (the final amount will depend on the starchiness of the potatoes), vegetable or corn oil for frying

olive oil, lamb shoulder , cut into 1 1/2 inch pieces, salt, freshly ground black pepper, leeks, sliced, flour, unsalted butter, guinness beer, beef stock, tomatoes, peeled, seeded and diced, parsnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, russet potatoes, peeled and cut into 2-inch pieces, garlic, cut in half, fresh rosemary, plus 1 tbsp chopped, peas, shelled, leeks, sliced thinly, oil for frying

parsnips, peeled and grated, carrot, peeled and grated, shredded frozen hash brown potatoes, scallions, whites and greens chopped, a handful flat-leaf parsley, finely chopped, flour, egg, beaten, salt and pepper, canola oil

first batch going in pot, pearl barley, washed, shallot, diced, chicken stock, beef stock (2 additional cups in second batch), yellow onion, chopped, ribs celery, chopped, minced or crushed garlic, diced celery root, parsnip, diced, next batch going into pot, buffalo/ostrich steaks or some other low fat meat, carrots, finely diced, dried shitake or porcini mushrooms, beef stock used to re-constitute the dried mushrooms, sliced fresh button mushrooms (or any kind or a combination), soy sauce , or to taste, red wine, freshly crushed black peppercorns , or to taste

carrots , cut into 1/2-inch pieces, new potatoes, quartered, parsnips, peeled and cut into 1/2-inch pieces, rutabaga, peeled and diced, olive oil, sea salt, freshly ground pepper, cream, cubed fontina cheese, chopped fresh parsley, grated parmesan cheese, breadcrumbs

leek (white portion only ), cut into thin strips, olive oil, divided, shredded parsnips (about 5 medium), shredded carrot (about 5 medium), sweet red pepper , julienned, red wine vinegar, dijon mustard, honey, salt

parsnips, peeled , halved lengthwise, cut into 2-inch-long pieces, shallots, peeled , root ends trimmed, halved, olive oil, dried thyme, sugar, butter , cut into pieces, more) water, dried great northern beans, rinsed (about 13 oz), salt, bay leaf, red bell peppers

tails baby monkfish, bacon, salsify, celery root, parsnips, sherry vinegar to taste, italian parsley chopped, olive oil, salt and pepper to taste

turnip, chopped, carrots, chopped, butter, melted, brown sugar, processed cheese food, shredded, milk