137709 trinidad style aloo green shrimp Recipes

peeled and deveined medium shrimp, white wine vinegar, seafood seasoning (such as old bay), ground cumin, olive oil, onion, minced, celery stalk, minced, carrot, minced, red bell pepper, minced, scotch bonnet chile pepper, minced, garlic, minced, curry powder, water, potatoes, cubed, water, frozen french cut green beans, thawed, fresh cilantro leaves, chopped, salt and pepper to taste

shrimp, peeled (tails left on) and deveined, salt, ground black pepper, garlic powder, all-purpose flour, paprika, eggs, beaten, panko crumbs, vegetable oil for frying

green chili peppers, galangal, sliced, coriander root, chopped, caraway seed, chopped, lime zest, lemongrass, sliced, nutmeg, garlic cloves, red onion (small), shrimp paste, coconut milk, fish sauce, sugar, shrimp, cleaned and shelled, sweet peas, green chili peppers, basil leaves

raw green shrimp, green pepper, red pepper, bacon, cooked and crumbled, pizza dough (ready made or your recepie), swiss cheese, shredded, olive oil, garlic, minced

olive oil, minced garlic, uncooked medium shrimp, peeled, deveined, drained canned artichoke hearts, chopped, crumbled feta cheese, chopped seeded tomatoes, fresh lemon juice, chopped fresh parsley, chopped fresh oregano or 1 1/2 tsp dried, angel hair pasta or linguine

olive oil, minced garlic, uncooked peeled and deveined medium shrimp, drained canned artichoke hearts, chopped, crumbled feta cheese, chopped tomato, fresh lemon juice, chopped fresh parsley, dried oregano, salt and pepper, angel hair pasta, cooked and drained

chopped parsley, chopped basil, garlic cloves, minced, extra virgin olive oil, salt, fresh ground pepper, shrimp, peeled and deveined

ground pork, chopped watercress, water chestnuts, drained and chopped, chopped green onions, oyster sauce, sesame oil, minced garlic, soy sauce, ground white pepper, salt, dumpling skins, peeled and deveined medium shrimp

shrimp in shell (21 to 25 per lb), peeled, limes, fresh lemongrass stalks , 1 or 2 outer leaves discarded, fresh lime juice, chopped red bell pepper, scallions , sliced crosswise 1/4 inch thick, fresh green chiles such as thai or serrano, minced (including seeds), asian fish sauce, sugar, salt, beefsteak tomatoes, cut into 1-inch wedges, cucumbers, peeled and cut into 1-inch pieces, loosely packed fresh thai anise basil leaves, loosely packed fresh thai lemon basil leaves, loosely packed fresh cilantro leaves

olive oil, garlic cloves, crushed, dry vermouth, diced tomatoes, shrimp, shelled and deveined, chopped fresh parsley, several drops hot pepper sauce, salt and freshly ground black pepper, to taste, fresh asparagus, olive oil, salt and freshly ground black pepper, to taste, washed, ready-to-eat , italian-style salad greens, no-sugar-added oil and vinegar dressing, salt and freshly ground black pepper, to taste

mango, cut into 1-inch pieces (i used trader joe s frozen mango, thawed ), shrimp, cooked, cooked lump crabmeat, rinsed and drained well (i used 1/2 of 16 oz. can of pasteurized lump crabmeat from costco), orange, peeled and sectioned, orange , juice of, lime, peeled and sectioned, lime , juice of, fresh cilantro (or to taste), sea salt , to taste, mixed salad greens, shrimp, cooked and with tails on for garnish

canola oil, peeled and grated fresh ginger, garlic , smashed and pasted with salt, shallot , thinly sliced into half moons, head-on, peeled and deveined shrimp, left whole, kosher salt and freshly ground black pepper, shiitake mushrooms, stems removed and thinly sliced, sliced napa cabbage, snow peas, cleaned and thinly sliced, chicken stock, rice vinegar, soy sauce, sambal, sugar, lo mein noodles , par cooked, sliced scallion greens, chopped fresh cilantro , plus sprigs forgarnish, juice of 1 lime

green tomatoes (nice unripened red ones), flour, black pepper, garlic powder, garlic salt, cayenne pepper, beaten eggs, shortening, louisiana hot sauce (for dipping )

green bell peppers, uncle ben s sante fe style microwaveable rice, olive oil, tb hot squeeze (tm) sweet heat chipotle sauce (thehotsqueeze.com)

trinidad curry powder, minced garlic plus 2 tsp, scotch bonnet pepper, seeded and minced, minced shallots, minced green onions, white vinegar, goat stew meat, cut into 1 1/2-inch cubes ( lamb may be substituted), unsalted butter, vegetable oil, peeled, seeded, and chopped tomatoes, salt, freshly ground black pepper, water, cornstarch, steamed rice , for serving, roti bread , recipe follows, fried plantains , recipe follows, all-purpose flour, baking powder, salt, milk or water, olive oil or ghee, vegetable oil, for frying, green plantains, salt

potatoes (peeled & sliced round), oil, tomato (finely chopped ), cumin seed, dried red chilies, turmeric powder, salt, red chili powder, coriander powder, mint leaves (roughly chopped ), green chili pepper

shrimp, fresh shelled (i like the jumbos ), french style green bean, onion, thinly sliced, olive oil or 2 tbsp sesame oil, is best, tomato sauce, salt, ground coriander, ground cinnamon, ground cumin, pepper , to taste, tomatoes, cut into thin wedges

shrimp, peeled and deveined, garlic clove, minced, preserved black bean, pounded and soaked in, water, oil, divided, ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, light soy sauce, chicken stock, cornstarch , dissolved in, cold water, green onions , cut into 1 inch pieces, egg, beaten