295150 tri tip roast with tomato red barbecue sauce Recipes
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garlic-infused olive oil and12 Moregarlic-infused olive oil, lime juice (lemon may be substityted), red wine, garlic cloves, peeled and rough-chopped, onion , rough-chopped, bell peppers , rough-chopped, ortega brand chopped chilies (tm), salt, black pepper, taco seasoning, cumin, fresh cilantro, chopped, tri-tip roast1 hour 10 min, 13 ingredients
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beef tri-tip roast , fat layer left untrimmed and10 Morebeef tri-tip roast , fat layer left untrimmed, garlic pepper seasoning (such as suzyq s santa maria valley style seasoning), or to taste, olive oil, minced garlic, onions, chopped, ground ancho chile pepper, cayenne pepper, ground black pepper, white wine, crushed tomatoes, chopped fresh cilantro , or to taste8 hour 15 min, 12 ingredients
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red wine vinegar, ketchup, canola oil, soy sauce and12 Morered wine vinegar, ketchup, canola oil, soy sauce, worcestershire sauce, salt, prepared mustard, garlic powder, pepper, beef sirloin tip roast (4 lb), butter, king arthur unbleached all-purpose flour, milk, heavy whipping cream, onion mushroom soup mix20 min, 16 ingredients
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sirloin tip roast (5 to 8 lbs.), water, red wine and12 Moresirloin tip roast (5 to 8 lbs.), water, red wine, garlic cloves, bay leaves, au jus mix, dijon mustard, minced onions or onion powder, granulated garlic powder, basil, rosemary (crushed ), tarragon, salt, ground black pepper, extra virgin olive oil23 min, 15 ingredients
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olive oil, onion, finely chopped, garlic cloves, minced and12 Moreolive oil, onion, finely chopped, garlic cloves, minced, scotch bonnet pepper, seeded and minced (1/2 gives mild heat, more for the pyromaniacs!), fresh tomatoes, ripe, peeled, seeded, chopped, tomato paste, barbecue sauce (homemade or store bought ), caribbean hot sauce, cider vinegar (more if needed), dark brown sugar, firmly packed (more as needed ), dark rum, water (more as needed), dried oregano, thyme, chopped fresh (or 1/2 tsp dried ), salt & freshly ground black pepper1 hour 5 min, 15 ingredients
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tomatoes, sweet white onion, tomatoes in puree and12 Moretomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta4 hour 40 min, 15 ingredients
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tomatoes (about 17), coarsely chopped and14 Moretomatoes (about 17), coarsely chopped, sweet onion, chopped, tomato puree, roasted sweet red peppers, drained and chopped, marinated artichoke hearts, drained and chopped, fresh mushrooms, quartered, sliced ripe olives, drained, sugar, balsamic vinegar, olive oil, garlic cloves, minced, dried basil, dried oregano, salt, hot cooked pasta4 hour 15 min, 15 ingredients
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Grilled Mediterranean Beef Tri-Tipfresh lemon juice, red wine vinegar and6 Morefresh lemon juice, red wine vinegar, garlic cloves, finely chopped, chopped oregano, salt, pepper, olive oil, beef tri-tip roast1 hour 5 min, 8 ingredients
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Cacao Nibs Rub on Tri Tip or Skirt Steakscharffen berger cacao nibs, dried red pepper flakes and7 Morescharffen berger cacao nibs, dried red pepper flakes, ground cumin, ground mustard, chili powder, ground allspice, brown sugar , packed, kosher salt, tri tip roast55 min, 9 ingredients
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Herbed Beef Tri-Tip Roastbeef tri-tip (about 2 1/2 lb.), fat-trimmed and4 Morebeef tri-tip (about 2 1/2 lb.), fat-trimmed, garlic, peeled, dried italian herb blend or herbes de provence blend, beer or apple juice, salt and pepper5 ingredients
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Tri-Tip Cabernet Stewtri-tip steak (fat-trimmed ), yellow onion and11 Moretri-tip steak (fat-trimmed ), yellow onion, button mushrooms, soy sauce, splenda granular, sugar substitute or 1/2 cup no calorie artificial sweetener, cabernet sauvignon wine, minced garlic, ground pepper, ginger (according to taste), garlic and herb seasoning, virgin olive oil, zucchini50 min, 13 ingredients
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Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse)pork shoulder roast (boston butt or picnic roast), about ... and35 Morepork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves7 hour , 36 ingredients
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