268928 tortellini salad asparagus fresh vinaigrette Recipes

refrigerated cheese tortellini, quartered artichoke hearts, drained, caesar salad dressing, salami, sliced, sliced ripe olives, drained, green onions, chopped

snipped fresh basil (or 1 tsp dried basil), powdered fruit pectin, dijon mustard, garlic cloves, minced, sugar, pepper, water, white wine vinegar (or rice wine vinegar), refrigerated tortellini (light garlic and cheese), broccoli florets, sliced carrot, sliced green onion, tomato, chopped, fresh snow pea pods, halved, lettuce leaves

frozen cheese tortellini, onion, chopped, chopped green or sweet red pepper, tomato, seeded and diced, julienned pepper jack cheese, italian salad dressing

fresh cheese-filled tortellini, extra-virgin olive oil, lemon juice, red wine vinegar, chopped parsley, dried oregano, salt, baby spinach leaves, rinsed and crisped, crumbled feta cheese (about 6 oz.), red red onion, hard-cooked large eggs, peeled and quartered

olive oil, white wine vinegar, green onion, diced, garlic cloves, chopped, dried basil, dill weed, feta cheese, crumbled, black olives, chopped, artichoke hearts, tomatoes, chopped, tortellini, cooked

chopped parsley, garlic, minced, olive oil, grated parmesan cheese, red wine vinegar, cheese-filled egg tortellini, olive oil, prosciutto or 1/2 lb ham, sliced 1/4 inch and cubed, smoked turkey, sliced 1/4 inch and cubed, provolone cheese, cubed, peas, carrots, grated, red bell pepper, thinly sliced

frozen cheese tortellini, white onions or 1/2 red onion, green bell pepper, black olives, crumbled feta or 1 -2 cup shredded mozzarella cheese, olive oil, red wine vinegar, salt & pepper

tortellini, deli ham (purchase cut in a solid slab), broccoli floret (cut small), marinated artichoke hearts, baby carrots, celery ribs, purple onion (diced fine ), black olives (sliced ), roasted red pepper (chopped ), green onions (sliced thin), parmesan cheese (grated ), capers, italian dressing (your choice of kind)

fresh tortellini with cheese, red wine vinegar, olive oil, frozen french-cut green beans, thawed, tomato, chopped, red bell pepper, chopped, scallions, chopped, chopped fresh basil, salt, pepper

refrigerated cheese tortellini, broccoli florets, tomato, seeded, coarse chopped, sour cream, water, white wine vinegar, dry caesar salad dressing mix

fresh cheese-filled tortellini, heads fresh broccoli, sliced into florets, bacon, mayonnaise, sunflower seeds, raisins, red onion, diced, white sugar, cider vinegar

part skim mozzarella cheese 1 inch cube slices, athenos feta traditional crumbled, fresh bunches broccoli crowns ( cut in small chunks ), fresh or frozen tri-color tortellini, tomatoes cut into 1 inch cubes, pitted black olives sliced in circles, pepperoni cut in 1/4 inch slices sliced in quarters, dressing : wishbone just 2 good italian or country italian

fresh three-cheese tortellini, tomatoes, halved, diced zucchini, chopped fresh flat-leaf parsley, fat-free italian dressing, kosher salt, coarsely ground black pepper

cheese tortellini cooked rinsed and drained, shredded red cabbage, fresh baby spinach, cleaned and drained, stems removed, grape tomatoes halved, green onions sliced, ranch dressing, bacon, cooked and crumbled

cheese tortellini, uncooked (such as davinci), grape or cherry tomatoes, halved, reduced-calorie caesar dressing (such as ken s steak house), chopped fresh oregano, pepper

asparagus, shrimp, peeled and deveined, olive oil, divided, salt, divided, pepper, divided, dijon mustard, honey, red wine vinegar, salad greens, fresh basil, shredded, fresh oregano, chopped, grape tomatoes, parmesan cheese, shaved (for topping salad)

vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt

frozen or refrigerated tortellini, yellow peppers or 1/2 red pepper, diced, frozen peas, thawed, zucchini, cut into thin sticks, red onion, chopped, creamy italian dressing