38 tofu pie graham crust Recipes

cream cheese, silken tofu, egg, semisweet chocolate, vanilla, graham cracker pie crust , 9-inch diameter

silken tofu, oil, vanilla extract, salt, sugar (or dry sweetener of your choice), shredded coconut (unsweetened ), graham cracker pie crust

extra firm tofu, cornstarch, raw sugar, vanilla, bananas, lemon juice, prepared graham cracker crust

silken tofu, chocolate chips, brewed coffee, vanilla, honey, graham cracker crust (chocolate, if available)

chocolate chips, soft silken tofu, drained, creamy peanut butter, sugar, vanilla, prepared graham cracker crust

semi-sweet chocolate chips, lite firm tofu, creamy peanut butter, sugar, vanilla, light soymilk , i use a brand called silk, prepared graham cracker crust

firm tofu, margarine, melted, dry sweetener, cocoa powder, vanilla extract, salt, soymilk, graham cracker pie crust (see my other recipe)

gelatin, water, room temp, firm tofu, well drained, lemon juice, oil, sugar, vanilla, graham cracker pie crust

silken tofu (please see note at bottom of instructions), semisweet chocolate, vanilla or 1 tsp almond extract, graham cracker crust (or what ever type crumb crust you prefer), cream, if desired (to garnish ) (optional)

well-baked sugar pumpkin or butternut squash, firm silken tofu, natural granulated sugar, cinnamon, pumpkin pie spice mix, good-quality natural pie crusts (pastry or graham cracker)

silken tofu, semi-sweet chocolate chips, graham cracker pie crust, cinnamon or vanilla flavoring

semi-sweet chocolate chips, silken tofu (firm or extra firm ), vanilla extract, prepared pie crust (graham cracker, oreo or shortbread)

vegan semi-sweet chocolate chips, firm silken tofu, pure maple syrup, creamy peanut butter, graham cracker pie crust, chopped chocolate-covered pretzels

firm tofu (about 7 oz), grated lemon rind, fresh lemon juice, water, sugar, cornstarch, egg yolks, lightly beaten, reduced-fat graham cracker crust (such as keebler), egg whites (at room temperature ), cream of tartar, salt, sugar

graham cracker pie crusts (or optional gingersnap recipe below), soy cream cheese, tofu (soft or firm drained ), sugar, brown sugar, lemon juice, pumpkin puree (not pie filling), plain yogurt (whole milk, vanilla soy yogurt can also be used), eggs, flour, vanilla, cinnamon, ginger, nutmeg, vegan sour cream, sugar or 1 -2 tbsp white, bourbon or 1 tbsp frangelico or 1 tbsp amaretto or 1 tbsp pure maple syrup (reduce sugar above) or 1 tsp almond extract

chocolate chips, soft tofu or 12 oz silken tofu, honey, vanilla, splenda sugar substitute, fat free cream cheese or 8 oz reduced-fat neufchatel cheese, graham cracker pie crust