230049 toasted walnut mandarin gorgonzola cheese Recipes

milk, whipping cream, polenta (coarse yellow cornmeal), crumbled gorgonzola cheese (about 6 1/2 oz), coarsely chopped, lightly toasted walnuts

romaine lettuce (i prefer spring mix or artisan lettuces), granny smith apples, chopped, walnuts, toasted, dried cranberries, gorgonzola, crumbled, prosciutto (baked and crumbled ) (optional), anchovy paste, balsamic vinegar, water, oregano, dried, pepper, salt, garlic clove, minced, sugar, cornstarch, parmesan cheese, grated, olive oil

torn romaine, torn red leaf lettuce, red apple, chopped, green apple, chopped, crumbled gorgonzola cheese, chopped walnuts, toasted, sliced red onion, dried cranberries, apple cider or juice, cider vinegar, honey, salt, pepper, walnut oil or canola oil

extra virgin olive oil, yellow onions, thinly sliced , about 4 cups, garlic cloves, finely chopped, dry white wine, fresh linguine, chopped fresh basil, about 20 leaves, walnut pieces, toasted, soft fresh goat cheese or 1 oz gorgonzola

dried rosemary, finely crushed, ground cinnamon, salt, balsamic vinegar, olive oil or 1/3 cup walnut oil, fresh pears, cut in thin slices, coarsely chopped walnuts, toasted, crumbled gorgonzola

spring salad mixed salad greens, toasted chopped walnuts or 1/2 cup pecans, green onion, chopped (with some green from the tops), just ripe anjou pears, sliced in thin 1-inch pieces, crumbled gorgonzola (or other bleu cheese), raspberry vinaigrette dressing (i like marie s)

bow tie pasta, cooked, evaporated milk, gorgonzola, frozen peas, thawed, chopped walnuts, toasted, onion salt (optional), garlic powder (optional)

farfalle pasta, baby arugula or 2 cups watercress, lemon zest, minced garlic (reduced from 1 tablespoon), toasted walnut pieces, plus 3/4 cup s pieces (read recipe intro), extra virgin olive oil, salt, to taste (reduced from 1/2 teaspoon), cracked black pepper, gorgonzola, crumbled, golden raisin (or other dried fruit-read recipe intro)

sugar glazed walnuts, store bought or make your own, sugar , if you make your own glazed walnuts, craisins, crumbled gorgonzola cheese, raspberry vinaigrette , trader joe s has a nice 1 with walnuts and gorgonzola cheese, white vinegar, olive oil

pasta sea shells, heavy cream, gorgonzola, crumbled , 1 oz reserved, freshly ground black pepper, bread, coarsely chopped, chopped toasted walnuts, paprika

french bread, sliced into 1/4 inch thick slices, olive oil, fresh figs, sliced in half, salt, freshly ground black pepper, gorgonzola cheese, crumbled, toasted walnuts, chopped

butter, vertically sliced onion, cubed peeled butternut squash (about 1 lb), salt, divided, freshly ground black pepper, garlic cloves, minced, low-fat milk, divided, all-purpose flour, crumbled gorgonzola cheese, divided, hot cooked fettuccine (about 1 lb uncooked pasta), chopped fresh parsley, coarsely chopped walnuts, toasted, grated lemon rind

pear , cut lengthwise into 12 wedges, lemon juice, thick) french bread slices, crumbled gorgonzola cheese, milk, chopped walnuts, toasted, bacon slices, cooked and crumbled

all-purpose flour, dried oregano, vegetable shortening, cold water, salt, head of red cabbage, cored and juilienned, onion, minced, jalapeno chile, seeded and minced, whole-grain mustard, prepared horseradish, ground canela or cinnamon, ground allspice, cider vinegar, sugar, salt, crumbled gorgonzola cheese, toasted chopped walnuts, egg, water

angel hair pasta or linguine, cooked according to package directions, toasted walnuts, toasted slivered almonds, toasted pine nuts, butter (i use smart balance(it s actually healthy!) or 1 tbsp margarine (i use smart balance(it s actually healthy!), olive oil, crumbled gorgonzola, dried basil or 1 tbsp tarragon, garlic powder, dried red chili pepper flakes (depending on your chili tolerance), black pepper

mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts, diced red onions, oregano, lettuce (i like lollo rosso, lollo biondo and red oak these are generally available in supermarkets), french cheese for example brie cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or camembert cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or gorgonzola (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!), olive oil (to drizzle), lemon juice (to drizzle)

pumpkin, eggs, egg yolks, heavy cream, salt, fresh ground black pepper, gorgonzola, crumbled (generous 1/2 cup), chopped toasted walnuts, creme fraiche or sour cream, for topping

vinaigrette, extra virgin olive oil, white wine vinegar, salt to taste, salad, crumbled gorgonzola, arugula, toasted walnuts, ripe pear, cored, sliced thin