14400 ticoras chestnut meat Recipes

  • Chestnut, Prune, and Pancetta Stuffing
    sourdough loaf, cut into 1/3-inch dice (18 cups) and
    11 More
    sourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta slices (about 3 cups), unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled cooked whole chestnuts, halved (4 cups), pitted prunes (2 cups), quartered, turkey stock , heated to liquefy, or reduced-sodium chicken broth (40 fl oz), eggs, lightly beaten
    2 hour , 12 ingredients
  • Chestnut Stuffing
    torn bite-size pieces of day-old homemade-style white bre... and
    9 More
    torn bite-size pieces of day-old homemade-style white bread, onions, chopped, ribs of celery, chopped, minced fresh sage leaves or 1 tbsp dried, crumbled, minced fresh thyme leaves or 2 tsp dried, crumbled, minced fresh rosemary leaves or 1 1/2 tsp dried, crumbled, minced fresh savory leaves or 1 tsp dried, crumbled, unsalted butter, fresh chestnuts, shelled and peeled, chopped coarse , or 3/4 lb vaccuum-packed whole chestnuts, chopped coarse (about 2 cups), chopped fresh parsley leaves
    10 ingredients
  • Chestnut, Leek, and Apple Stuffing
    white bread cubes (preferably from a pullman loaf; crust ... and
    8 More
    white bread cubes (preferably from a pullman loaf; crust discarded), leeks (white and pale green parts only), cut into 1-inch pieces (4 cups), unsalted butter, celery ribs, sliced 1/4 inch thick, chopped thyme, granny smith apples, peeled and cut into 1/2-inch cubes, bottled peeled roasted chestnuts (14 to 16 oz), halved, heavy cream, chopped flat-leaf parsley
    1 hour 30 min, 9 ingredients
  • Chestnut and Wild Mushroom Stuffing
    fresh chestnuts, unsalted butter and
    10 More
    fresh chestnuts, unsalted butter, sandwich bread , such as rye, sourdough, or pumpernickel, crust removed and cut into 1-inch cubes, wild mushrooms, onion, diced, stalks celery, diced, fresh parsley, coarsely chopped, fresh thyme leaves, chicken stock or low-sodium chicken broth, eggs, lightly beaten, fine sea salt, freshly ground black pepper
    12 ingredients
  • Chestnut Soup
    rich chicken or duck stock, whole star anise and
    3 More
    rich chicken or duck stock, whole star anise, peeled chestnuts, sea salt and freshly ground black pepper, creme fraiche or heavy cream
    5 ingredients
  • Roast Chestnuts
    chestnuts, dry white wine (optional)
    30 min, 2 ingredients
  • Roasted Chestnuts Oven or Stove Top
    chestnuts , using a sharp knife cut an x into 1 side of t... and
    3 More
    chestnuts , using a sharp knife cut an x into 1 side of the chestnut to allow the steam caused by roasting to, vegetable oil, water, salt (to season )
    25 min, 4 ingredients
  • Chestnut and Bacon Risotto With Savoy Cabbage
    chicken stock, olive oil and
    10 More
    chicken stock, olive oil, side bacon , cut into 1-inch pieces, onion, finely diced, celery ribs, finely diced, arborio rice, dry vermouth, cooked chestnuts, savoy cabbage, finely shredded, salt & freshly ground black pepper, unsalted butter, parmesan cheese, freshly grated
    30 min, 12 ingredients
  • Chestnut Soup With Bacon - Velouté De Chataignes Et Bacon
    cooked and peeled whole chestnuts and
    10 More
    cooked and peeled whole chestnuts, stalk celery, trimmed and finely chopped, onion, peeled & finely chopped, carrot, peeled and chopped, ham or 2 pints vegetable stock, salt & freshly ground black pepper, creme fraiche or 1/2 pint single pouring cream, lardons or 4 oz bacon, cubed, chopped fresh thyme leave, day-old white bread, cut into small cubes, olive oil
    1 hour , 11 ingredients
  • Chestnut, Onion and Cornbread Stuffing
    loaves cornbread (i use my perfect cornbread perfect corn... and
    10 More
    loaves cornbread (i use my perfect cornbread perfect cornbread), red onions , cut into 1 inch pieces, shallots , cut lengthwise into 6 ths, leeks, white and pale green parts only halved lengthwise and cut into 1/2 inch thick pieces, stalks celery, chopped, flat leaf parsley, packed, chopped, fresh sage leaf, chopped, fresh thyme leaves, chopped, unsalted butter, whole chestnuts , vacuum-packed or canned, chicken broth, divided
    46 min, 11 ingredients
  • Oven Roasted Chestnuts
    chestnuts, sea salt or kosher salt
    25 min, 2 ingredients
  • Chanterelles with Chestnuts and Pearl Onions Chanterelles with Chestnuts and Pearl Onions
    chestnuts (see note , above), pearl or cipollini onions and
    5 More
    chestnuts (see note , above), pearl or cipollini onions, chanterelle or cremini mushrooms, unsalted butter, chopped fresh thyme, chicken broth , or as needed, salt and ground pepper
    7 ingredients
  • Chestnut, Onion, and Currant Stuffing Chestnut, Onion, and Currant Stuffing
    dice seven-grain bread (about 1 lb), onions and
    8 More
    dice seven-grain bread (about 1 lb), onions, unsalted butter, vacuum -packed or canned whole chestnuts, chicken broth, dried currants, fresh flat-leafed parsley leaves, chopped fresh sage leaves, chopped fresh thyme leaves, garnish if desired: chopped fresh flat-leafed parsley leaves
    10 ingredients
  • Chestnut and Bacon Dressing Chestnut and Bacon Dressing
    torn bite-size pieces crusty country-style bread (about 1... and
    8 More
    torn bite-size pieces crusty country-style bread (about 1/2 lb), bacon slices, chopped, unsalted butter, onions, chopped, celery ribs, chopped, fresh rosemary leaves, minced, fresh chestnuts*, shelled and peeled and chopped coarse or 3/4 lb vacuum-packed whole chestnuts*, chopped coarse (about 2 cups), fresh flat-leafed parsley leaves, washed , spun dry, and minced, cupsturkey giblet stock or chicken broth
    9 ingredients
  • Chestnut and Potato Purée Chestnut and Potato Purée
    yellow-fleshed potatoes such as yukon gold (about 8 mediu... and
    6 More
    yellow-fleshed potatoes such as yukon gold (about 8 medium), unsalted butter, bottled peeled roasted whole chestnuts (16 oz), quartt half-and-half, turkish or 1/2 california bay leaf, salt, black pepper
    1 hour 45 min, 7 ingredients
  • Chestnut and Sherry Soup with Truffle Garnish Chestnut and Sherry Soup with Truffle Garnish
    fresh chestnuts, unsalted butter, garlic, finely chopped and
    17 More
    fresh chestnuts, unsalted butter, garlic, finely chopped, shallots, thinly sliced, leek, white part only, thinly sliced, stalks celery, chopped, whole sprigs thyme, fresh bay leaf, white wine, fino sherry, chicken stock or low-sodium chicken broth, honey, fine sea salt, freshly ground black pepper, truffle juice, unsalted butter, fino sherry, chives, minced, sea salt, freshly ground black pepper
    20 ingredients
  • Chestnut Spoon Bread with Fontina Cheese Chestnut Spoon Bread with Fontina Cheese
    unsalted butter and
    7 More
    unsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs, separated
    8 ingredients
  • Chestnut Cake with Maple Icing Chestnut Cake with Maple Icing
    all purpose flour, baking powder, salt and
    10 More
    all purpose flour, baking powder, salt, peeled roasted chestnuts (about 12 oz) or jarred chestnuts (about 8 oz), golden brown sugar, unsalted butter, room temperature, pure maple syrup, vanilla extract, eggs, powdered sugar, unsalted butter, melted, pure maple syrup, drops maple extract (optional)
    13 ingredients




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