1030 thyme crumb Recipes

olive oil, shallots, chopped (about 1/2 cup), balsamic vinegar, fine fresh bread crumbs, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, a frenched rack of lamb (7 or 8 ribs) at room temperature, trimmed of as much fat as possible, dijon mustard, accompaniments if desired: stir-fried spinach with ginger and garlic and gruyere potato gratin

parsnips , cut into even chunks, swedes , cut into same size chunks as the parsnips, sour cream, hot horseradish (english provender is good), fresh thyme leaves, butter, for greasing, butter, onion, finely chopped, fresh white breadcrumbs (from about 4 slices), fresh thyme leaves, plus extra, fresh thyme leave , for scattering, parmesan cheese, coarsely grated

olive oil, garlic (chopped ), thyme (chopped , or sage), bread crumbs, parmigiano reggiano (grated ), green beans (trimmed, steamed )

bell peppers (i use red ones ), seasoned bread crumbs, crushed garlic flavored club crackers, garlic cloves, minced, grated romano cheese, chopped fresh parsley, dried thyme (optional), crushed red pepper flakes, chopped coarsely, chicken stock, grated mozzarella cheese, olive oil

what you ll need, button mushrooms or 8 large flat field mushrooms, onion (finely diced ), garlic, fresh thyme (about 1 tbsp chopped ), chopped fresh parsley, butter, bread crumbs, freshly grated parmesan cheese, extra virgin olive oil, sea salt flakes, black pepper corn

chicken legs (bone in ), vegan mayonnaise, breadcrumbs (home made are best), almonds (roasted and ground), fresh thyme, salt and pepper (optional)

coarse fresh breadcrumbs made from crustless country-style bread, dijon mustard, divided, olive oil, mustard seeds, fresh spinach leaves, half and half, chopped fresh thyme, eggs, fresh thyme sprigs (for garnish )

melted butter, ground salted soda crackers , crumbs or 3/4-1 cup dry breadcrumbs (or combination of crackers and dry breadcrumbs), fresh ground pepper, sage, sea salt (omit if using salted cracker crumbs), thyme, pork chops, 3/4 inch thick

butter, melted, dijon mustard, onion, chopped, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, crushed red pepper flakes, boneless skinless chicken breast halves, dry bread crumbs

dijon mustard, minced garlic, chopped fresh thyme or 1 tsp dried, rack of lamb, well trimmed, fresh bread crumbs from french bread, olive oil, fresh thyme sprigs (optional)

dried chilean wild mushrooms (about 1 oz); see note, boiling water, unsalted butter, pure olive oil, shallots, minced, garlic cloves, minced, dry marsala, coarse fresh bread crumbs, chopped thyme, salt and freshly ground pepper

unsalted butter, sliced onions, butternut squash , peeld, seeded, diced into 1/2-inch cubes, brown sugar, salt, pepper, low sodium chicken or veggie broth, panko crumbs, grated sharp white cheddar cheese, tablesppon chooped fresh rosemary (or more to taste), dried thyme

unsalted butter, onion, cut into 1/4-inch dice, garlic cloves, crushed, fresh thyme sprigs, bay leaf, head cauliflower, cut into 2-inch florets (3 3/4 lbs.), chicken broth, heavy cream, salt, fresh ground black pepper, chorizo sausage, finely chopped, panko breadcrumbs (japanese bread crumbs)

artichokes, lemon, cut into wedges, unsalted butter, diced onions, chopped green onions, minced garlic, chopped fresh thyme leaves, fine dry bread crumbs, chopped fresh parsley leaves, lemon zest, grated parmesan, hard boiled eggs, peeled and finely chopped, ground, fully-cooked country ham, extra-virgin olive oil, salt and freshly ground black pepper, lemon wedges for serving, if desired, note : fully-cooked and ground country ham can be purchased, or place fully-cooked end portions of a country ham in the food processor and pulse until finely ground.

fresh corn (cut from about 3 ears) or thawed frozen, heavy cream, minced fresh thyme, fresh bread crumbs

fine dry bread crumbs, olive oil, fresh thyme leaves, ground cumin, garlic clove, minced, a 1 1/4-lb trimmed and frenched rack of lamb (7 or 8 ribs), dijon-style mustard

unsalted butter (we were able to use a little less), extra virgin olive oil, red pepper flakes (optional), cauliflower, cut into 1-inch florets, sea salt , to taste, fresh ground black pepper , to taste, onion, halved and thinly sliced, garlic cloves, thinly sliced, eggs, at room temperature, lightly beaten, dry bread crumbs from 1 piece toast, thyme leaves, freshly grated parmesan cheese, fleur de sel , for serving (optional), aged balsamic vinegar , for serving (optional)

vegetable oil, garlic, minced, white mushrooms, thinly sliced, kosher salt, freshly ground black pepper, chicken stock or low-sodium chicken broth, spanish onion, finely diced, arborio rice (12 oz), dry white wine, fresh thyme leaves, all-purpose flour, eggs, lightly beaten, plain bread crumbs, roasted tomato and arugula salad