65 thick sausage stew Recipes

flavor of this stew really depends on good fresh corn. don tsp forget to scrape the pulp out of the cobs (see below) or the stew will be watery and a little bland. this homey dish is usually served with a crusty, rustic loaf of bread to help sop up the sauce and plenty of hot sauce; you can also serve this over plain steamed rice., ears corn , husks and silk removed, bone-in, skin-on chicken thighs (8 to 10 thighs), trimmed, salt and ground black pepper, vegetable oil, kielbasa sausage , sliced 1/4 inch thick, red bell peppers , stemmed, seeded , and cut into 1/2-inch pieces, onions , minced, celery ribs , minced, cayenne pepper, garlic cloves , minced or pressed through a garlic press (about 4 tsp), minced fresh thyme leaves , or 1/4 tsp dried, low-sodium chicken broth, bay leaves, minced fresh cilantro leaves, removing corn kernels and pulp from the cob, hold the cob on its end inside a large wide bolw and cut off the kernels using a paring knife., once the kernels are removed , firmly scrape the pulp and milk out of the cob using the back of a butter knife.

yellow onion, thinly sliced, carrots, thinly sliced, cooked spicy chicken sausage, sliced, boneless skinless chicken breasts, cut into 3/4 inch cubes, green pepper, seeded and vertically cut into 1/2 inch thick slices, zucchini, halved and cut into 3/8 inch thick pieces, fat free chicken broth (can use bouillon and water), italian stewed tomatoes, dried rosemary, crushed, dried oregano, garlic clove, finely minced, cannellini beans, rinsed and drained (use another white bean if desired), fresh basil, chopped

dried rigatoni pasta, white kidney beans (cannellini) or 1 (15 oz) can great northern beans or 1 (15 oz) can navy beans, rinsed and drained, italian-style stewed tomatoes, cooked smoked turkey sausage, sliced 1/2-inch thick, snipped fresh basil, shaved asiago cheese (1 oz.) or 1/4 cup finely shredded asiago cheese (1 oz.)

olive oil, cooked kielbasa (sliced about 1/2-inch thick , or use any kind of dried sausage), onion, sliced, dried red pepper flakes ((optional or to taste, add in for even more heat!), fresh minced garlic (or to taste), green bell pepper, seeded and chopped, red kidney beans , with juice, stewed tomatoes, cooked rice (white or brown )

ears corn, shucked and halved crosswise, low-salt chicken broth, water, shrimp, shelled and halved lengthwise, garlic cloves, onions, quartered, fresh poblano chile, seeded and cut into 1-inch pieces, corn or other vegetable oil, cayenne, black pepper, andouille sausage,sliced 1/4 inch thick, okra, trimmed and sliced 1/2 inch thick, tomatoes, peeled and chopped, kosher salt, scallions, thinly sliced, white rice

dried garbanzo beans , soaked overnight and drained, extra virgin olive oil, garlic cloves, minced, onion, finely diced, minced rosemary, bay leaf, italian tomatoes, chopped , 1 cup juices reserved, soft cooked chorizo sausage, sliced 1/4 thick, spinach , thick stems discarded

thick slices-hickory smoked bacon, fresh pork sausages, garlic cloves, onions , julienne, sized yukon gold potatoes, cremini mushroom, beef broth, guinness stout (beer), fresh thyme, unsalted butter

dried red kidney beans , picked over and rinsed (1/2 lb), chopped ham fat, smoked bacon, sliced, fresh sausage or 1 lb smoked polish kielbasa or 1 lb any german style smoked hunter s sausage, cut into 1/2 inch pieces, carrot, cut into 1/4 inch thick rounds, onions, sliced 1/4 inch thick (about1 3/4 lb total ), granny smith apples, peeled, cored, and cut into wedges, boiling potatoes, peeled and sliced 1/4 inch thick, salt, cornstarch , dissolved in, water, unsalted butter

sliced zucchini, head cabbage, chopped, onion, chopped, onion soup mix, water, butter, stewing beef, cubed, smoked sausage, in 1/2 inch sliced rounds, potatoes, cubed, carrots, in rounds (use however many you like, i m just not that fond of carrots) or 1 -2 baby carrots (use however many you like, i m just not that fond of carrots), stalks celery, sliced or chopped (however you prefer), onion, chopped, head cabbage, chopped, onion soup mix, garlic powder, curry powder, dried oregano, dried basil, dried thyme, ground sage, water, to cover

olive oil, fully cooked italian sausage, sliced 1/4 in. thick, garlic cloves, thinly sliced, dry white wine, low sodium chicken broth, ditalini (about 1 cup) or 4 oz other soup pasta (about 1 cup), cannellini or 1 (15 1/2 oz) can other white beans, rinsed, pepper, spinach, thick stems removed, parmesan cheese, grated (about 1/4 cup)

dried kidney beans or great northern beans, rinsed and picked over or 2 (15- oz) cans or kidney beans, sliced smoked bacon , optional, spanish chorizo (cured spicy pork sausage), kielbasa or other spicy sausage, cut into 1/4-inch-thick coins, yellow onion, roughly chopped, garlic cloves, thinly sliced, tomato paste, yukon gold potatoes , cut into 1/2-inch pieces, water, diced tomatoes, honey, sweet paprika, kosher salt, plus more for seasoning, bay leaf

johnsonville mild ground italian sausage, onion, chopped, chopped celery, carrots, sliced 1/8 inch thick, dried basil, salt, pepper, water, italian stewed tomatoes, condensed tomato soup, undiluted, uncooked instant rice

fresh andouille sausage, cut up (use the hot/spicy kind ), sirlion steak, 11/2-2 in. thick & cut into cubes, onion, coarsely chopped, whole kernel or fresh cut corn, sweet peas, diced stewed tomatoes, beef broth, garlic, minced, olive oil, potatoes, diced, corn starch, worcestershire sauce, salt and ground black pepper to taste, ground cayenne pepper to taste

turkey sausage, sliced 1/4 inch thick, green peppers or 1 yellow pepper, chopped, stewed tomatoes, instant brown rice, uncooked, chicken tenders , each cut crosswise in half, green onion, sliced, water, salt

turkey andouille sausage,sliced 1/4 in thick, green and yellow pepper,chopped, stewed tomatoes, uncooked instant brown rice, chicken tenders ,cut crosswise in half, green onions,sliced, water, salt

lean pork ribs , cut into 1-inch pieces, pancetta (italian unsmoked cured bacon), cut into 1/2-inch pieces, flank steak , cut into 1-inch pieces, beef short ribs , cut between bones, sweet italian sausage links, cut into 1 1/2-inch lengths, spanish chorizo (spicy dried pork sausage) links, cut into 1 1/2-inch lengths, water, carrots, cut into 1/2-inch-thick rounds, butternut squash, peeled and cut into 3/4-inch cubes, boiling potato, peeled and cut into 3/4-inch cubes, red bell peppers , cut into 3/4-inch pieces, paprika, white hominy, rinsed, white beans, rinsed, salt, black pepper

olive oil, cured chorizo or other spicy hard sausage such as pepperoni, casings removed and sausage cut into 1/4-inch slices, onion, chopped, dry white wine, garlic, 4 minced , 6 smashed, bottled clam juice, canned crushed tomatoes in thick puree (1 15-oz can), dried thyme, salt, baguette, mayonnaise, drained bottled roasted red peppers, cayenne, shrimp, shelled, sea scallops, cut in half if very large, fresh-ground black pepper

oil, flour (heaping), onions, chopped, celery, chopped, garlic, minced, green bell pepper, chopped, boneless pork, cut in 1-inch pieces, andouille sausage, sliced 1/4-inch thick (1 link ), olive oil, chicken broth (2-32 oz containers), tomato paste, worcestershire sauce, bay leaves, dried sage, dried oregano, salt, black pepper, white pepper, ground cayenne pepper