40 thermidor Recipes

butter, all-purpose flour, salt, paprika, ground nutmeg, half-and-half cream, velveeta cheese, cubed (process cheese), lemon juice, shredded cheddar cheese, imitation crabmeat, flaked, paprika (optional)

raw shrimp, shelled and deveined, minced shallots or 3 tbsp scallions, butter, flour, salt, mustard powder, cayenne pepper, milk, shrimp cooking water, egg yolks, lightly beaten, grated parmesan cheese

cooked lobster, butter, shallot, finely chopped, fresh fish stock, white wine, double cream, hot english mustard, fresh lemon juice, chopped fresh parsley, salt and freshly ground black pepper to taste, freshly grated parmesan cheese

sea scallops, olive oil, coarsely chopped onion, sliced mushrooms, garlic, finely chopped, dry vermouth, heavy cream, very sharp cheddar cheese, shredded

onions, chopped, mushroom, sliced, butter, flour, salt, pepper, paprika, cream, chicken broth, worcestershire sauce, egg yolk, sherry wine, lobsters, cooked, in pieces

water, lobster tails (about 28 oz), nonfat milk, olive oil, chopped shallots (about 1 large), sliced mushrooms, dry sherry, flour, fresh ground black pepper, white pepper, chopped fresh basil, chopped fresh tarragon, whipping cream, kosher salt, shredded reduced-fat reduced-sodium swiss cheese, panko breadcrumbs, unsalted butter

frozen lobster tails (about 2 lbs.), butter, mushroom, salt (for simmering lobster), salt, black pepper, madeira wine (or other white wine), half-and-half cream, egg yolks, parmesan cheese

fresh mushrooms, butter (no substitutions), sauterne white wine, cream, egg yolks, salt, flour, lobster meat, paprika, for garnish, breadcrumbs, for garnish, parmesan cheese, for garnish

lobster tails or 2 whole lobsters, lemon, chopped into quarters, dry white wine, bay leaves, fresh thyme, butter, chopped shallots, garlic cloves, crushed, sherry wine, fish stock, milk, chicken stock, double cream, half-and-half (half fat cream ), dijon mustard, cornflour, gruyere cheese, parmesan cheese, chopped tarragon, parsley, cayenne, breadcrumbs

butter, fresh mushrooms, sliced, all-purpose flour, half-and-half, dry sherry, cooked lobster meat, in chunks, salt, black pepper, freshly grated parmesan cheese

cooked lobster, butter, shallot, finely chopped, fresh fish stock, white wine, double cream, hot english mustard, fresh lemon juice, chopped fresh parsley, salt & freshly ground black pepper, freshly grated parmesan cheese

cooked lobsters, butter, plain flour, double cream, fish stock, salt, half a tsp paprika, cayenne, grated parmesan cheese, fresh breadcrumbs

sole fillet (or fish of your choice), flour, butter, melted, dry mustard (coleman s preferred), salt , to taste, cayenne , to taste, sour cream, brandy, parmesan cheese, grated, court bouillon (creole court-bouillon or your own recipe)

butter, king arthur unbleached all-purpose flour, salt, paprika, ground nutmeg, half-and-half cream, process cheese (velveeta), cubed, lemon juice, shredded cheddar cheese, imitation crabmeat, flaked, paprika , optional

sole fillets (4 oz each), butter, melted, seasoned salt, pepper, milk, divided, butter, king arthur unbleached all-purpose flour, shredded cheddar cheese, sherry or chicken broth, dried tarragon, paprika

onions, chopped, mushroom, sliced, olive oil, xanthan gum, salt, pepper, paprika, low-fat milk, chicken broth, worcestershire sauce, egg yolk, sherry wine, lobsters, cooked,in pieces

lobster, butter, onions, minced, red peppers, minced, green peppers, minced, sliced mushrooms, cream, mustard, salt

lemons, halved, onion, quartered, bouquet garni , recipe follows, live maine lobsters, unsalted butter, minced shallots, minced garlic, all-purpose flour, cognac or brandy, milk, heavy cream, salt , plus 1/8 teaspoon, ground white pepper, grated parmesan , plus 2 tbsp, dry mustard powder, chopped fresh tarragon leaves, chopped parsley, plus additional for garnish, bay leaf, fresh thyme, fresh parsley, black peppercorns