35814 thai mussaman curry paste Recipes

  • Sweet and Spicy Red Curry Chicken
    thai red curry paste, vegetable oil and
    8 More
    thai red curry paste, vegetable oil, chicken thighs (skin removed on thighs ), light coconut milk (unsweetened ), fish sauce (asian ), dark brown sugar, peppercorn (thai s, if you can tsp find them leave them out), salt & freshly ground black pepper, lime (cut into wedges), cilantro (for serving)
    40 min, 10 ingredients
  • Curried Squash Soup
    frozen pureed winter squash, light coconut milk, water and
    4 More
    frozen pureed winter squash, light coconut milk, water, baby spinach, brown sugar, thai red curry paste, lime juice
    20 min, 7 ingredients
  • Thai Red Curry Soup
    chow mein noodles or spaghetti, red curry paste and
    8 More
    chow mein noodles or spaghetti, red curry paste, coconut milk, low-sodium chicken broth, grated ginger, kosher salt, sugar snap peas, cut in half, shiitake mushrooms, sliced, shrimp, peeled and deveined, fresh cilantro leaves
    15 min, 10 ingredients
  • Thai Green Curry Chicken
    onion, halved and vertically sliced and
    9 More
    onion, halved and vertically sliced, zucchini , halved lengthwise and sliced, red bell pepper , cut into thin strips, green curry paste, sliced roasted chicken breast, fat-free , less-sodium chicken broth, light coconut milk, fresh cilantro leaves, lime wedges (optional), cilantro sprigs (optional)
    15 min, 11 ingredients
  • Thai Green Curry Mussels
    boil-in-bag long-grain white rice, water, grated lime rind and
    9 More
    boil-in-bag long-grain white rice, water, grated lime rind, fresh lime juice, sugar, green curry paste, fish sauce, light coconut milk, clam juice, mussels (about 2 lb), scrubbed and debearded, chopped fresh cilantro, lime wedges (optional)
    12 ingredients
  • Thai Green Curry Sauce
    green curry paste, coconut milk, chicken broth, fish sauce and
    3 More
    green curry paste, coconut milk, chicken broth, fish sauce, sugar, fresh lime juice, chopped fresh basil
    7 ingredients
  • Thai Red Curry Shrimp
    water, uncooked jasmine rice, butter, kosher salt and
    7 More
    water, uncooked jasmine rice, butter, kosher salt, shrimp, peeled and deveined, light coconut milk, red curry paste, fish sauce, dark brown sugar, red bell pepper, seeded and thinly sliced, fresh lime juice
    12 ingredients
  • Thai Green Curry
    green beans, trimmed and
    9 More
    green beans, trimmed, carrots (10 oz), cut at a diagonal into 1/4-inch thick slices, green curry paste (available in the asian aisle at most supermarkets), light coconut milk, low-sodium chicken broth, asian fish sauce* (also available at most supermarkets ), brown sugar (preferably dark ), sweet potato (about 1 lb), cut into 1-inch pieces, skinless boneless chicken breasts , cut into 1/4-inch-thick slices (or firm organic tofu, cut into 1-inch cubes), zucchini , halved lengthwise and cut into 1/2-inch-thick slices
    1 hour , 10 ingredients
  • Curried Salmon Mousse
    dry white wine, salt, divided and
    11 More
    dry white wine, salt, divided, rinsed wild sockeye salmon fillet, vegetable oil, chopped shallots, chopped garlic, chopped ginger, thai red curry paste, coconut milk, cream cheese, lime juice, sugar, fresh chives, chopped
    13 ingredients
  • Thai Green Curry Sauce Thai Green Curry Sauce
    green curry paste, coconut milk, chicken broth, fish sauce and
    3 More
    green curry paste, coconut milk, chicken broth, fish sauce, sugar, fresh lime juice, chopped fresh basil
    10 min, 7 ingredients
  • Thai Red Curry Shrimp With Pineapple Thai Red Curry Shrimp With Pineapple
    light coconut milk, red curry paste, water, fish sauce and
    5 More
    light coconut milk, red curry paste, water, fish sauce, sugar, canned pineapple chunk, drained, lime , juice of, shrimp , precooked and shelled, basil leaves, minced (asian , if available, but italian will do)
    25 min, 9 ingredients
  • Thai Green Curry Thai Green Curry
    green curry paste and
    10 More
    green curry paste, coconut oil or 2 tbsp other vegetable oil, boneless chicken breasts, cut into chunks or 1 -1 1/2 lb shrimp, coconut milk, grated lime zest (zest from 1 lime), red bell pepper, seeded and cut into chunks, zucchini , sliced lengthwise several times then cut into chunks, fish sauce, brown sugar, lime juice, fresh basil
    45 min, 11 ingredients
  • Thai Green Curry Stew, With Shrimp and Veggies Thai Green Curry Stew, With Shrimp and Veggies
    short grain brown rice, freshly chopped gingerroot and
    8 More
    short grain brown rice, freshly chopped gingerroot, toasted sesame oil, cremini mushrooms, leaves bok choy, tomato, garlic clove, minced, coconut milk, green curry paste, raw shrimp , peeled de-veined and thawed
    45 min, 10 ingredients
  • Thai Red Curry Mahi Mahi Salad (Food Network Kitchens) Thai Red Curry Mahi Mahi Salad (Food Network Kitchens)
    coconut milk, red curry paste and
    13 More
    coconut milk, red curry paste, skinned mahi mahi fillet, dark flesh trimmed, fresh lime juice , plus lime wedges for garnish, sugar, fish sauce, asian chili sauce, garlic, minced, head boston lettuce, leaves separated, watercress , woody stems removed, kirby cucumber, thinly sliced, scallions, white and green parts, thinly sliced, red or yellow bell pepper, stemmed, seeded and thinly sliced, fresh cilantro or mint, handful roasted peanuts or cashews
    35 min, 15 ingredients
  • Thai Shrimp Curry with Chopped Lettuce and Basil-Lime Couscous Thai Shrimp Curry with Chopped Lettuce and Basil-Lime Couscous
    vegetable or other light oil, eyeball it and
    17 More
    vegetable or other light oil, eyeball it, shrimp, peeled and deveined with tails removed, shiitake mushrooms, stemmed and thinly sliced, garlic, grated or finely chopped, ginger root, peeled and grated or finely chopped, scallions, chopped into 1-inch pieces, whites and greens, salt and pepper, mild or hot red curry paste, roasted red peppers, sliced, light or unsweetened coconut milk, frozen peas, chicken stock, butter, lime , zested and juiced, couscous, shredded fresh basil leaves, chopped iceberg lettuce, 1/2 small head, chopped peanuts, for garnish
    25 min, 18 ingredients
  • Thai Red Curry Soup Thai Red Curry Soup
    uncooked spaghetti and
    9 More
    uncooked spaghetti, red curry paste (or to taste - add a little at a time until desired heat is reached), coconut milk, low-sodium chicken broth, grated ginger, kosher salt, sugar snap peas, cut in half, shiitake mushrooms, sliced, shrimp, peeled and deveined, fresh cilantro leaves
    15 min, 10 ingredients
  • Curry Noodles with Chicken Curry Noodles with Chicken
    green beans, boned , skinned chicken breasts and
    7 More
    green beans, boned , skinned chicken breasts, fresh fettuccine, coconut milk, thai red curry paste, sugar, rice vinegar, asian fish sauce (nuoc mam or nam pla), fresh basil or cilantro leaves (optional)
    9 ingredients
  • Thai Red Curry Chicken and Vegetables Thai Red Curry Chicken and Vegetables
    cornstarch, water, light coconut milk and
    18 More
    cornstarch, water, light coconut milk, fat-free , less-sodium chicken broth, fish sauce, minced fresh ginger, red curry paste, honey, grated fresh lime rind (about 2 limes), garlic cloves, minced, jalapeno pepper, seeded and minced, peanut oil, divided, skinless, boneless chicken breast, cut diagonally into thin strips, sugar snap peas, trimmed, red bell pepper strips, diagonally sliced carrot (2 large), chopped onion, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro, lime wedges, hot cooked jasmine rice
    43 min, 21 ingredients




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