25 tex ground enchiladas Recipes

extra lean ground beef, chopped green pepper, chopped red pepper, salsa, divided, kraft tex mex shredded cheese, divided, kraft calorie-wise zesty italian dressing, flour tortillas (6 inch), chopped cilantro

onion, sliced, vegetable oil, black beans, rinsed and drained, diced tomatoes and onions with lime juice and cilantro, enchilada sauce, cubed cooked chicken, salt, ground cumin, chili powder, dried oregano, ground pepper, all-purpose baking mix, egg, milk, shredded extra-sharp cheddar cheese, divided, chopped fresh cilantro, divided, avocados, sliced, lime juice, sour cream

onion, chopped, butter or 4 tbsp margarine, shredded cooked chicken, salsa or 1 1/2-2 cups picante sauce, divided, cream cheese, softened, ground cumin, shredded monterey jack cheese or 3 cups cheddar cheese, corn tortillas, vegetable oil

onion, diced, diced green chilies, green enchilada sauce, chicken broth, chili powder, cumin, bell pepper, diced, diced chicken breasts or 3/4 lb lean ground beef, count) package corn tortillas (at least 20), velveeta cheese